A historic place since 1610, run by a small family. Traditional Danish cuisine with modern inspirations. Beautiful and charming timber-framed building, where you can dine inside in what resembles a living room from former ages, complete with open fireplace and chandelier, or in a cosy gravelled garden space. Brunch, lunch (12-16 hours) or evening dinners (from 16 hours). If you are just interested in a drink, you are equally welcome. A wineshop has recently opened here too and there is a small cheese market every thursday from 16-18 hours.