Rougemont is a city of 2,700 people (2011) in the Montérégie region of Québec.
The Rougemont area is known for apple and maple syrup production. It is the location of Mont Rougemont and Rougemont Airport for private aircraft.
- Richelieu tourist information office, 2365, Chemin des Patriotes, Richelieu. open every weekend from Sep 8 to Oct 8 from 09:00 to 17:00.
Richelieu tourist information office, 2365, Chemin des Patriotes, Richelieu. open every weekend from Sep 8 to Oct 8 from 09:00 to 17:00.
- The apple trees in bloom in May.
- Mont Rougemont. Part of the Monteregian Hills in southern Quebec. It is composed of igneous rock and hornfels. The summit stands 366 m (1,201 ft) above sea level. The mountain is mostly covered with sugar maple-dominated forest. Apple orchards and vineyards are cultivated on many of the lower slopes, and much of the fruit is used to make cider.
Mont Rougemont. Part of the Monteregian Hills in southern Quebec. It is composed of igneous rock and hornfels. The summit stands 366 m (1,201 ft) above sea level. The mountain is mostly covered with sugar maple-dominated forest. Apple orchards and vineyards are cultivated on many of the lower slopes, and much of the fruit is used to make cider.
- From September to mid-October, the apples are ready to harvest, and Rougemont is home to pick,-your-own apple farms.
- Balza Resto-Grill, 175, rue Josée, +1 450-947-1886. M-W 11:00 - 20:00, Th 11:00 - 21:00, F Sa 11:00 - 22:00, Su 11:00 - 20:00. Pasta, souvlaki, steak, ribs, seafood. Dinner mains $13-39, lunch $10-16.
- Le Fruit Defendu Restaurant Auberge, 1342 Rg double, +1 450-469-1222. Year-round: W Th 11:30-14:30, F 11:30-14:30 and 18:00-22:00; Mar to mid-June and early Sep through Oct: Su 10:00-14:00. Healthy, tasty, local cuisine with an exotic touch: eggs benedict, duck confit, rack of lamb, crème brûlée, tarte tatin.
- Cantine Simone, 1087 Principale, +1 450-469-0029. Fast food.
- Si Henri Savait, 530 Rue Principale, +1 450-469-4505. Sa 09:00 - 17:00, Tu-F 07:30 - 17:30. Coffee, sandwiches, homemade pies.
Balza Resto-Grill, 175, rue Josée, +1 450-947-1886. M-W 11:00 - 20:00, Th 11:00 - 21:00, F Sa 11:00 - 22:00, Su 11:00 - 20:00. Pasta, souvlaki, steak, ribs, seafood. Dinner mains $13-39, lunch $10-16.
Le Fruit Defendu Restaurant Auberge, 1342 Rg double, +1 450-469-1222. Year-round: W Th 11:30-14:30, F 11:30-14:30 and 18:00-22:00; Mar to mid-June and early Sep through Oct: Su 10:00-14:00. Healthy, tasty, local cuisine with an exotic touch: eggs benedict, duck confit, rack of lamb, crème brûlée, tarte tatin.
Cantine Simone, 1087 Principale, +1 450-469-0029. Fast food.
Si Henri Savait, 530 Rue Principale, +1 450-469-4505. Sa 09:00 - 17:00, Tu-F 07:30 - 17:30. Coffee, sandwiches, homemade pies.
- Vignoble et Cidrerie Coteau Rougemont, 1105, Petite Caroline, +1 450-469-3090. Su-W 11:00-16:00, Th-Sa 11:00-17:00. Winery and cidery. Try their apple ice wine.
Vignoble et Cidrerie Coteau Rougemont, 1105, Petite Caroline, +1 450-469-3090. Su-W 11:00-16:00, Th-Sa 11:00-17:00. Winery and cidery. Try their apple ice wine.