Kuching

Malaysia

Kuching is the capital and largest city of the East Malaysian state of Sarawak and the district of Kuching.

Kuching riverfront at dusk

Once the capital of the White Rajahs of Sarawak, now with a population of some 600,000, Kuching is small enough to walk around but interesting enough to keep you there for several days, and a good base for exploring Sarawak. It's safe and relatively clean. The name of the city, Kuching, is thought to derive from the Malay word kucing, meaning cat. Many of the locals refer to Kuching as the "Cat City" but it more likely comes from the Chinese word for port ("cochin") coupled with the Malay name mata kucing (cat's-eye) for the longan fruit, a popular trade item. The people of Kuching take pride in being the cleanest city in Malaysia and their diverse cultures, so be prepared for a totally different experience from that of West Malaysia.

Kuching Skyline

Sarawak was a part of the Sultanate of Brunei 200 years ago but as a reward for help in putting down a rebellion, it was ceded to the British adventurer James Brooke who ruled it as his personal kingdom. Kuching was made his capital and headquarters. The Brooke Administration was given the status of Protectorate under Rajah Charles Brooke's rule and was placed behind the Indian Rajs and Princes. The Brooke family ruled Sarawak until the Japanese occupation in December 1941.

Kuching was surrendered to the Japanese forces on 24 December 1941, and Sarawak was part of the Japanese Empire for three years and eight months, until the official Japanese surrender on 11 September 1945 on board the Australian naval vessel HMAS Kapunda at Kuching. From March 1942 the Japanese operated a POW and civilian internee camp at Batu Lintang, 5 km (3 ml) outside Kuching.

After the end of World War II the third the last Rajah, Sir Charles Vyner Brooke ceded Sarawak to the British Crown in 1946. Sarawak and the British Commonwealth fought an "Undeclared War" with Indonesia to keep Sarawak from being absorbed into Sukarno's Indonesia. The British gave Sarawak independence in 1963 and together with North Borneo, Sabah and Singapore, helped form Malaysia on 16 September 1963. Singapore became an independent nation in 1965.

Kuching prides itself on being one of the most multi-racial cities in Malaysia. The Chinese speak Hokkien, Hakka and Foochow. Other notable "dialect" groups among the Chinese include the Cantonese, Teochew, Hainanese and Heng Hua. The Malays, who are comprised of Kuching's original inhabitants as well as migrants from neighboring Indonesia, form only slightly less of the population than the Chinese, while Ibans form about 5% of the population. There are also original Indian migrants who have lived in Kuching for many decades. The Indians are divided evenly between Tamils, Sikhs and Punjabis. The remainder are other indigenous races, most notably the Bidayuhs, Melanaus, Javanese and Orang Ulu settlers. What makes Kuching city unique from other towns in Sarawak is, Kuching city population does not reflect the true demography of the whole Sarawak.

Most people of Chinese descent live in South Kuching area, like Padungan and Pending. The Malay mostly live at North Kuching area, and are spread evenly throughout South Kuching area. Other races like Iban, Bidayuh, Melanau and Orang Ulu are spread evenly throughout Padawan and some at South and North Kuching. Indian communities of Tamil descent mostly live at Batu Lintang and Gita area, while Javanese communities mostly live at Mile 20 Kuching-Serian Road, Rantau Panjang (Batu Kawa) and Kg. Kolong at Matang.

Kuching enjoys sunshine throughout the year like any other tropical rainforest climate. There's no dry season and no pronounced summer or winter; it typically averages a degree or two around 26C, 80F and rainfall is both heavy and frequent. One day can be very similar to the next, in Kuching it is drier in July and August and wetter between November and February, the time of the Landas (monsoon). However, this does not hinder tourists' activities. Because Kuching is about 100 miles, 160 km, north of the equator hurricanes are most unlikely to occur. It is not on the "Ring of Fire" so earthquake tremors are rare.

Kuching, and Sarawak as a whole celebrate all Federal holidays except Deepavali. Sarawak has also declared holiday for Good Friday (1 day) and Gawai Day (2 days). Unlike other states in Malaysia, not all Islamic events are declared as a holiday other than; Hari Raya Aidilfitri (2 days), Hari Raya Aidiladha (1 day), Maulud Nabi (1 day) and Awal Muharram (1 day).

Avoid touring to the Santubong area during first day of Hari Raya Aidilfitri as heavy traffic occurs at Petra Jaya. Tourists can expect a large local celebration for major holidays such as Chinese New Year, Hari Raya Aidilfitri and Gawai Day . Gawai is a local ritualistic celebration similar to a harvest celebration with proceedings commencing around sunset on the evening of 31 May. It is an officially recognised holiday only in Sarawak and the subsequent celebrations may last for several days.

Kuching city can be divided into a few areas:

  • Padawan - It's a small town at the outskirt of Kuching city. It's popular with its traditional Bidayuh kampungs and longhouses. This area is home for multiracial communities such as Bidayuhs, Javanese, Malay, Chinese and Iban & Orang Ulu settlers.
  • Kota Sentosa - Before being named Kota Sentosa, Kota Sentosa was called (now colloquially) 'Batu Tujuh' or 7th Mile. This area is a commercial hub for people from Batu Kitang, Kg. Haji Baki and surrounding areas. Sarawak Mental Hospital is also here. Kota Sentosa has also grown its importance due to its vicinity of Army Camps.
  • BDC - BDC was long time ago a remote housing area. However, today it has grown importance as a commercial hub for Stutong and Tabuan Heights area and also a growing elite housing areas.
  • Tabuan Jaya - Tabuan Jaya, like BDC, was long time ago a remote housing area. Today, it has emerged into Kuching satellite city. It is also well connected to other important areas in Kuching such as Pending, BDC, Muara Tabuan Industrial Estate and Demak Jaya Industrial Estate.
  • Pending - Pending is an industrial area with connecting wharf, ports & harbour. It is a mostly Chinese majority populated area of the white & blue collar middle working class, living in sub-areas of Kenyalang Park & Bintawa. Major industrial players here with their factory setup, among them are Komag, CMS Concrete, Taiyo-Yuden, Kuching Plywood, Gold Coin Fertilizer and Sarawak Clinker Plant. Pending is connected to Kuching city centre via Padungan.
  • Batu Kawa - Batu Kawa got its name from volcano crater found at Gunung Serapi. It has now emerged into important satellite city of Kuching, which consist of MJC Commercial Area (with condominium housing, elite housing areas and shoplots), Sg. Maong and Pekan Rantau Panjang.
  • Matang - Matang is another emerging town under Kuching. Among its prominent attraction is Matang Jaya and Gita.
  • 3rd Mile - An emerging commercial area once the home to Sunny Hill School, Sarawak's first private school, and also an old-fashioned cinema, Capitol Cinema. 3rd Mile was once an important train route in Kuching.
  • Padungan - Padungan is the oldest commercial & shopping hub in Kuching. Chinatown is here. It's also an important area for nightlife and clubbing, 4-5 star hotels such as Crowne Plaza, Grand Margherita (formerly Holiday Inn), Hilton, Pullman, Somerset Gateway and Novotel, popular tourist spots such as Kuching Waterfront and Cat statues.
  • Simpang Tiga - Simpang Tiga is famous with its federal government complex, Swinburne University and "The Spring" shopping mall.
  • Satok - Satok is the most widely spoken place among tourists for its weekend market. It is also the smallest DUN (State Legislative) area in Sarawak.
  • Petra Jaya - Petra Jaya is home for majority of Malay population in Kuching, and most probably in Sarawak. It has a lot of Malay kampungs, low-cost housing schemes, housing estates and it is also a headquarters for Sarawak state government, which is an idea later copied by Federal Government for their Putrajaya. Petra Jaya consist of area from Kg. Tupong to Semariang to Demak Laut Industrial Estate.
  • Santubong - Santubong is 30 km away from Kuching. It is a tourist spot for beach and annual international events such as the World Rainforest Music Festival.

Padawan - It's a small town at the outskirt of Kuching city. It's popular with its traditional Bidayuh kampungs and longhouses. This area is home for multiracial communities such as Bidayuhs, Javanese, Malay, Chinese and Iban & Orang Ulu settlers.

Kota Sentosa - Before being named Kota Sentosa, Kota Sentosa was called (now colloquially) 'Batu Tujuh' or 7th Mile. This area is a commercial hub for people from Batu Kitang, Kg. Haji Baki and surrounding areas. Sarawak Mental Hospital is also here. Kota Sentosa has also grown its importance due to its vicinity of Army Camps.

BDC - BDC was long time ago a remote housing area. However, today it has grown importance as a commercial hub for Stutong and Tabuan Heights area and also a growing elite housing areas.

Tabuan Jaya - Tabuan Jaya, like BDC, was long time ago a remote housing area. Today, it has emerged into Kuching satellite city. It is also well connected to other important areas in Kuching such as Pending, BDC, Muara Tabuan Industrial Estate and Demak Jaya Industrial Estate.

Pending - Pending is an industrial area with connecting wharf, ports & harbour. It is a mostly Chinese majority populated area of the white & blue collar middle working class, living in sub-areas of Kenyalang Park & Bintawa. Major industrial players here with their factory setup, among them are Komag, CMS Concrete, Taiyo-Yuden, Kuching Plywood, Gold Coin Fertilizer and Sarawak Clinker Plant. Pending is connected to Kuching city centre via Padungan.

Batu Kawa - Batu Kawa got its name from volcano crater found at Gunung Serapi. It has now emerged into important satellite city of Kuching, which consist of MJC Commercial Area (with condominium housing, elite housing areas and shoplots), Sg. Maong and Pekan Rantau Panjang.

Matang - Matang is another emerging town under Kuching. Among its prominent attraction is Matang Jaya and Gita.

3rd Mile - An emerging commercial area once the home to Sunny Hill School, Sarawak's first private school, and also an old-fashioned cinema, Capitol Cinema. 3rd Mile was once an important train route in Kuching.

Padungan - Padungan is the oldest commercial & shopping hub in Kuching. Chinatown is here. It's also an important area for nightlife and clubbing, 4-5 star hotels such as Crowne Plaza, Grand Margherita (formerly Holiday Inn), Hilton, Pullman, Somerset Gateway and Novotel, popular tourist spots such as Kuching Waterfront and Cat statues.

Simpang Tiga - Simpang Tiga is famous with its federal government complex, Swinburne University and "The Spring" shopping mall.

Satok - Satok is the most widely spoken place among tourists for its weekend market. It is also the smallest DUN (State Legislative) area in Sarawak.

Petra Jaya - Petra Jaya is home for majority of Malay population in Kuching, and most probably in Sarawak. It has a lot of Malay kampungs, low-cost housing schemes, housing estates and it is also a headquarters for Sarawak state government, which is an idea later copied by Federal Government for their Putrajaya. Petra Jaya consist of area from Kg. Tupong to Semariang to Demak Laut Industrial Estate.

Santubong - Santubong is 30 km away from Kuching. It is a tourist spot for beach and annual international events such as the World Rainforest Music Festival.

Visitor Information Centre, in the complex of buildings at Barrack and Jln. Gambier (by the Renee Margaret Museum.

Kuching is a very multicultural place, and most locals speak at least Malay and their ethnic tongue, with quite a number able to speak a decent level of English as well. This is due to the fact all Kuchingnites take English as a second or third language. The ability to speak either Malay, English or Mandarin is usually enough for someone in Kuching to get by.

While standard Malay is well understood, the local dialect, known as "Bahasa Melayu Sarawak", is different enough to be officially categorized as its own language. Malays from coastal part of Sarawak, especially the one from Sebuyau, Kabong, Saratok, Betong, Sri Aman and the surrounding areas speak different dialect called "Bahasa Orang Laut". Malays from Sibu and Miri speak similar language with Kuchingites Malay, but they have some terms unique to their dialect, for example "Pia" in Sibu (in Kuching, they called it "Sia", which means "there"), "Cali" in Miri (in Kuching, they called it "Jenaka", which means "funny"). However, Bahasa Melayu spoken in Limbang and Lawas is a distant difference from Bahasa Melayu Sarawak spoken throughout Kuching-Miri.

Most Chinese in Kuching speak Hokkien (Minnan) as their native tongue, but Mandarin is the standard language of education and spoken by nearly all Chinese in Kuching.

The Iban language is spoken by some Iban people in Kuching, but almost all of them also understand Malay. You may also encounter speakers of other tribal languages like Bidayuh, Melanau and Orang Ulu.

The lack of homogeneous language used by the peoples is also clearly reflected around the city. Signs such as road names are written in Malay and Chinese. Street signs are in Malay. Shop names and other private signs are usually written in Malay, English or/and Chinese.

Jalan India

Kuching is a haven for tourists. It is one of the main tourist destinations in Sarawak.

In Kuching, you can enjoy various sightseeing activities. Among them are visiting museums, sightseeing of Kuching city and sightseeing for nature lovers.

Kuching is quite the sunset spot, often regarded as "one of the most memorable". Take your shots, and enjoy the sunsets from the Waterfront, Santubong Peninsula or Bako Peninsula.

  • Tua Pek Kong Temple, Jl. Padungan (East end of Main Bazaar). This temple is the oldest Chinese temple in Kuching and at the heart of the city. It was just at the opposite of Chinese Museum. It was built in 1843. Various festivals are held here for example The Wang Kang Festival (to commomerate the dead) and Ghost Festival.
  • Sultan Iskandar Planetarium. This first planetarium ever built in Malaysia is in the Kuching Civic Centre complex. This planetarium shows videos of astronomic adventures of every planets in the solar system.

One can enjoy sightseeing of Kuching City at various locations. What is unique of Kuching city in sightseers' eyes is how the skycrapers built in the vicinity of lush green jungles.

  • Kuching Civic Centre at Jl. Taman Budaya. This is a 3-building complex, landmarked by its tower with an umbrella-shaped roof. This is the best place to get a 360° aerial view of Kuching City. Take a beautiful snapshot of Kuching concrete buildings in the assembly of lush green trees. The viewing platform is available for public access only during daytime, served mainly by two bubble lifts. Also at the top you can find a souvenir shop and the highest public toilet in Kuching. Just one level below, there's a restaurant called Link. Oe, on the ground, there's the Sultan Iskandar Planetarium, some hawker stalls, a sports gym (which used to be a public library) and a multi-function hall.
  • Kuching City Mosque. It was previously the main mosque for Kuchingites and known as the Sarawak State Mosque, later it was re-designated as the Kuching Divisional Mosque. It was built in 1968 on a site that had been used for a wooden mosque as early as 1852. It has a striking design, featuring a combination of mid-western and Italian architecture. It is still now a perfect place for Muslims visiting Kuching to stop by for prayers.
  • Masjid Jamek, or "Jamek Mosque" at Petra Jaya. It was adjacent to the State Library and housed Dewan Hikmah, a multi-purpose hall, usually for Muslim wedding receptions. It has also some quarters for the Hafizs and the Ustazs. It was the most crowded Mosque in Sarawak due to the location nearby and area where majority of Kuching Muslims reside. It is still a most favourite place for Friday prayers due to the mosque being comfortable and air-conditioned.
  • Medan Raya Complex at Petra Jaya. It was planned as the State Government Administrative Centre with a dual-carriageway boulevard linking the Kuching North City Hall and Wisma Bapa Malaysia, but it has only one building on the site called Baitul Makmur, which houses four state ministries. This area is perfect for jogging, walking and sightseeing of romantic (sometimes erotic) couples. A man-made lake lies in the centre of the complex, where locals usually race their RC speed boats after office hours, much to the annoyance of anyone living within the radius of a kilometre. At night, the fine stretch of road crossing the lake often becomes an illegal dragstrip. Come at the wrong time and the long arm of the law awaits you. Be warned.
  • Kuching Waterfront. Any visit to Kuching is incomplete without taking a brisk walk at the RM1 million per 10 m strip of Kuching Waterfront. It is the most popular meeting (and mating) place in Kuching. It was once a line of old warehouses. During the daytime, the Waterfront is the best place to view the Astana, Fort Margherita, adjacent Malay kampungs of Kampung Sinjan and Kampung Lintang or even the DUN complex. At night, it is the best place to see nightlife of lovers, youngsters and love-makers. Some food kiosks are also present here but mind the high charges on food. My Kampong have a small kiosk that serve mee mamak. If you do order traditional Malay food such as grilled fish, be sure to ask them to warm it up.
  • Main Bazaar. A very long row of shophouses for Sarawak souvenirs and handicrafts.
  • Taman Budaya, at Jl. Taman Budaya. Literally meaning 'cultural garden' although the cultural aspect of it remains questionable. Once a reservoir for water storage and hence forever named the Kuching Reservoir, it is a perfect place for jogging, walking and sightseeing and has a big pond. The Kuching Central Prison is just next to this garden, just so you know.
  • Sunday Market (Pasar Minggu), Jl. Satok in Satok. The Sunday Market comes alive beginning Saturday afternoon and runs until Sunday afternoon. The market is so huge that it might break your legs to walk to every corner of this market. It is divided into many sections such as food, fruits, vegetables, fishes (salted terubok fish is sold here), potted plants, jungle produce, including wild honey, pets, bundle clothing, magazines and even toys. The market is like a huge hypermarket, without air-conditioning. Some word of advice, wear shoes when you are entering fish and chicken areas. Those areas are wet in nature and the traders might not be ashamed to splash some water to your feet. It is open almost every weekend. However, during big celebrations like Gawai, Chinese New Year or Hari Raya, some stalls at Pasar Minggu are closed. The Pasar Tamu however, which is part of the market with a permanent roofed structure, operates on a daily basis.
  • The Astana. Or the Palace in English, resides the current Yang di-Pertua Negeri or the Head of State of Sarawak. The palace is situated on the north bank of the river, just across the river from Kuching Waterfront. It was built in 1870 by Charles Brooke as a bridal gift to his wife Margaret. Next to it is Orchid Garden and beautifully decorated garden with observation tower. A sampan deck, which is named Pengkalan Sapi is also situated within the Astana vicinity.
  • Friendship Garden, at Tabuan Heights. The garden is developed to mark the symbol of friendship between China and Malaysia. The garden is beautifully crafted with small ponds and gardens. Perfect place for sightseeing, feeding the koi fishes and trying your luck at the two wishing wells.
  • Sarawak State Library (Pustaka Negeri), Petra Jaya, near to Masjid Jamek. For sightseeing purpose, visitors can opt for aerobic sessions hosted every afternoon at the library compound. The lake in front of the library is the most suitable place for aquatic lovers. A lot of fishes from different species are bred here. They normally get foods from the visitors, so bring your fish food or breads here.

Kuching's major sights are its museums. Clustered just south of the centre, a program of refurbishment started in 2002 is shuffling up the exhibits.

  • Sarawak Museum, The Sarawak State Museum is the oldest museum in Borneo. It was established in 1888 and opened in 1891 in a purpose-built building in Kuching. Sponsored by Charles Brooke, the second White Rajah of Sarawak, the establishment of the museum was strongly encouraged by Alfred Russel Wallace. It was now called Ethnology Museum and houses various ethnic displays and historical items from Sarawak.
  • Dewan Tun Abdul Razak (Tun Abdul Razak Hall), Jl. Tun Abang Haji Openg (Opposite Sarawak Museum). Formerly the New Wing of the Sarawak Museum, now houses changing exhibitions, a rather good gift shop and the Sarawak Museum Department office.
  • The Sarawak Islamic Museum. It is behind the Tun Abdul Razak Hall and can be accessed via Jl. P. Ramlee. The museum consists of 7 galleries set around a central courtyard garden, each with a different theme. One of the interesting artefacts shown here is a replica of sword used by Prophet Muhammad. Open daily from 9AM-6PM (closed on Fridays).
  • Chinese History Museum, Waterfront (east end of Main Bazaar). A small colonial-era museum that used to be the courthouse for the Sarawakian Chinese, then the office of the Chinese Chamber of Commerce It now houses a small permanent exhibition of Kuching's many Chinese groups.
  • Fort Margherita, Completed in 1879, Fort Margherita resides at a breathtaking and strategic position at the riverside of Sarawak. It was once a defensive structure to protect Kuching from possible attack. At present, Fort Margherita has been converted into a Police Museum and many of its old cannons, cannonballs, guns, pistols, swords and other vestiges of its armoury and armaments can still be seen. It can be accessed by road from the other side of the river, which is Petra Jaya, or by 'tambang' boat from Kuching Waterfront.
  • The Cat Museum. This is a large collection of cat memorabilia, since "Kuching" means "Cat" in Malay. The museum is at Kuching North City Hall at Petra Jaya, on top of Bukit Siol (Siol Hill). Cat lovers will find all range of exhibits, photos, feline art and cat souvenirs. Some interesting cat characters like Felix the Cat, and Garfield the Cat are also housed here. Entry: Adults 3RM Child 2RM. Open daily 9AM-5PM (closed public holidays).
  • Sarawak Timber Museum, +60 82 443477. Open Mondays to Fridays 8:30AM to 4PM, Saturdays 8:30AM-12:30PM (closed Sundays and public holidays). The museum houses forestry, traditional wood displays, forest-based products and the exhibition of timber industry development in Sarawak.
  • Sarawak Textile Museum. Open Mon-Fri 8:30AM-4PM, Sat 8:30-12:30PM (closed Sundays and public holidays).. yet another historical building on its own right
  • Pua Kumbu Museum. The museum is at Tun Jugah Complex. However, this museum requires early booking/appointment. Refer to Sarawak Tourism Board for contact.

Sarawak Museum, The Sarawak State Museum is the oldest museum in Borneo. It was established in 1888 and opened in 1891 in a purpose-built building in Kuching. Sponsored by Charles Brooke, the second White Rajah of Sarawak, the establishment of the museum was strongly encouraged by Alfred Russel Wallace. It was now called Ethnology Museum and houses various ethnic displays and historical items from Sarawak.

Dewan Tun Abdul Razak (Tun Abdul Razak Hall), Jl. Tun Abang Haji Openg (Opposite Sarawak Museum). Formerly the New Wing of the Sarawak Museum, now houses changing exhibitions, a rather good gift shop and the Sarawak Museum Department office.

The Sarawak Islamic Museum. It is behind the Tun Abdul Razak Hall and can be accessed via Jl. P. Ramlee. The museum consists of 7 galleries set around a central courtyard garden, each with a different theme. One of the interesting artefacts shown here is a replica of sword used by Prophet Muhammad. Open daily from 9AM-6PM (closed on Fridays).

Chinese History Museum, Waterfront (east end of Main Bazaar). A small colonial-era museum that used to be the courthouse for the Sarawakian Chinese, then the office of the Chinese Chamber of Commerce It now houses a small permanent exhibition of Kuching's many Chinese groups.

Fort Margherita, Completed in 1879, Fort Margherita resides at a breathtaking and strategic position at the riverside of Sarawak. It was once a defensive structure to protect Kuching from possible attack. At present, Fort Margherita has been converted into a Police Museum and many of its old cannons, cannonballs, guns, pistols, swords and other vestiges of its armoury and armaments can still be seen. It can be accessed by road from the other side of the river, which is Petra Jaya, or by 'tambang' boat from Kuching Waterfront.

The Cat Museum. This is a large collection of cat memorabilia, since "Kuching" means "Cat" in Malay. The museum is at Kuching North City Hall at Petra Jaya, on top of Bukit Siol (Siol Hill). Cat lovers will find all range of exhibits, photos, feline art and cat souvenirs. Some interesting cat characters like Felix the Cat, and Garfield the Cat are also housed here. Entry: Adults 3RM Child 2RM. Open daily 9AM-5PM (closed public holidays).

Sarawak Timber Museum, +60 82 443477. Open Mondays to Fridays 8:30AM to 4PM, Saturdays 8:30AM-12:30PM (closed Sundays and public holidays). The museum houses forestry, traditional wood displays, forest-based products and the exhibition of timber industry development in Sarawak.

Sarawak Textile Museum. Open Mon-Fri 8:30AM-4PM, Sat 8:30-12:30PM (closed Sundays and public holidays).. yet another historical building on its own right

Pua Kumbu Museum. The museum is at Tun Jugah Complex. However, this museum requires early booking/appointment. Refer to Sarawak Tourism Board for contact.

  • Jong's Crocodile Farm, +60 82 242790. 30 km from Kuching on the Kuching-Serian Rd. The best time to visit is during feeding time. It is open daily from 9AM–5PM, and Sundays from 10AM. Admission Charges are RM16 for adults and RM8 for children under 12.
  • Gunung Gading National Park, +60 82 735714. home to the world’s largest flower, the parasitic Rafflesia, which can grow up to 1 m in diameter. Rafflesia takes many months to grow and then only blooms for a few days. It is best to check with the park office to avoid disappointment. Even if Rafflesia is not blooming, there are some hikes you can do in the park, see orchids (seasonal) and the world's tallest flower. There are cottages, a dorm and a nice camping area with basic facilities. park entrance RM20 (RM10 for nationals), camping RM5, guided walk RM30 per group.
  • Kubah National Park, at Matang. This park is famous of its beautiful rocky streams and small waterfall. People from all over Kuching love to gather here especially on hot and sunny days for refreshing and cooling themselves. You can try jungle trekking here where you can see encaged deers and wild boars.

Jong's Crocodile Farm, +60 82 242790. 30 km from Kuching on the Kuching-Serian Rd. The best time to visit is during feeding time. It is open daily from 9AM–5PM, and Sundays from 10AM. Admission Charges are RM16 for adults and RM8 for children under 12.

Gunung Gading National Park, +60 82 735714. home to the world’s largest flower, the parasitic Rafflesia, which can grow up to 1 m in diameter. Rafflesia takes many months to grow and then only blooms for a few days. It is best to check with the park office to avoid disappointment. Even if Rafflesia is not blooming, there are some hikes you can do in the park, see orchids (seasonal) and the world's tallest flower. There are cottages, a dorm and a nice camping area with basic facilities. park entrance RM20 (RM10 for nationals), camping RM5, guided walk RM30 per group.

Kubah National Park, at Matang. This park is famous of its beautiful rocky streams and small waterfall. People from all over Kuching love to gather here especially on hot and sunny days for refreshing and cooling themselves. You can try jungle trekking here where you can see encaged deers and wild boars.

Tua Pek Kong Temple, Jl. Padungan (East end of Main Bazaar). This temple is the oldest Chinese temple in Kuching and at the heart of the city. It was just at the opposite of Chinese Museum. It was built in 1843. Various festivals are held here for example The Wang Kang Festival (to commomerate the dead) and Ghost Festival.

Sultan Iskandar Planetarium. This first planetarium ever built in Malaysia is in the Kuching Civic Centre complex. This planetarium shows videos of astronomic adventures of every planets in the solar system.

Kuching Civic Centre at Jl. Taman Budaya. This is a 3-building complex, landmarked by its tower with an umbrella-shaped roof. This is the best place to get a 360° aerial view of Kuching City. Take a beautiful snapshot of Kuching concrete buildings in the assembly of lush green trees. The viewing platform is available for public access only during daytime, served mainly by two bubble lifts. Also at the top you can find a souvenir shop and the highest public toilet in Kuching. Just one level below, there's a restaurant called Link. Oe, on the ground, there's the Sultan Iskandar Planetarium, some hawker stalls, a sports gym (which used to be a public library) and a multi-function hall.

Kuching City Mosque. It was previously the main mosque for Kuchingites and known as the Sarawak State Mosque, later it was re-designated as the Kuching Divisional Mosque. It was built in 1968 on a site that had been used for a wooden mosque as early as 1852. It has a striking design, featuring a combination of mid-western and Italian architecture. It is still now a perfect place for Muslims visiting Kuching to stop by for prayers.

Masjid Jamek, or "Jamek Mosque" at Petra Jaya. It was adjacent to the State Library and housed Dewan Hikmah, a multi-purpose hall, usually for Muslim wedding receptions. It has also some quarters for the Hafizs and the Ustazs. It was the most crowded Mosque in Sarawak due to the location nearby and area where majority of Kuching Muslims reside. It is still a most favourite place for Friday prayers due to the mosque being comfortable and air-conditioned.

Medan Raya Complex at Petra Jaya. It was planned as the State Government Administrative Centre with a dual-carriageway boulevard linking the Kuching North City Hall and Wisma Bapa Malaysia, but it has only one building on the site called Baitul Makmur, which houses four state ministries. This area is perfect for jogging, walking and sightseeing of romantic (sometimes erotic) couples. A man-made lake lies in the centre of the complex, where locals usually race their RC speed boats after office hours, much to the annoyance of anyone living within the radius of a kilometre. At night, the fine stretch of road crossing the lake often becomes an illegal dragstrip. Come at the wrong time and the long arm of the law awaits you. Be warned.

Kuching Waterfront. Any visit to Kuching is incomplete without taking a brisk walk at the RM1 million per 10 m strip of Kuching Waterfront. It is the most popular meeting (and mating) place in Kuching. It was once a line of old warehouses. During the daytime, the Waterfront is the best place to view the Astana, Fort Margherita, adjacent Malay kampungs of Kampung Sinjan and Kampung Lintang or even the DUN complex. At night, it is the best place to see nightlife of lovers, youngsters and love-makers. Some food kiosks are also present here but mind the high charges on food. My Kampong have a small kiosk that serve mee mamak. If you do order traditional Malay food such as grilled fish, be sure to ask them to warm it up.

Main Bazaar. A very long row of shophouses for Sarawak souvenirs and handicrafts.

Taman Budaya, at Jl. Taman Budaya. Literally meaning 'cultural garden' although the cultural aspect of it remains questionable. Once a reservoir for water storage and hence forever named the Kuching Reservoir, it is a perfect place for jogging, walking and sightseeing and has a big pond. The Kuching Central Prison is just next to this garden, just so you know.

Sunday Market (Pasar Minggu), Jl. Satok in Satok. The Sunday Market comes alive beginning Saturday afternoon and runs until Sunday afternoon. The market is so huge that it might break your legs to walk to every corner of this market. It is divided into many sections such as food, fruits, vegetables, fishes (salted terubok fish is sold here), potted plants, jungle produce, including wild honey, pets, bundle clothing, magazines and even toys. The market is like a huge hypermarket, without air-conditioning. Some word of advice, wear shoes when you are entering fish and chicken areas. Those areas are wet in nature and the traders might not be ashamed to splash some water to your feet. It is open almost every weekend. However, during big celebrations like Gawai, Chinese New Year or Hari Raya, some stalls at Pasar Minggu are closed. The Pasar Tamu however, which is part of the market with a permanent roofed structure, operates on a daily basis.

The Astana. Or the Palace in English, resides the current Yang di-Pertua Negeri or the Head of State of Sarawak. The palace is situated on the north bank of the river, just across the river from Kuching Waterfront. It was built in 1870 by Charles Brooke as a bridal gift to his wife Margaret. Next to it is Orchid Garden and beautifully decorated garden with observation tower. A sampan deck, which is named Pengkalan Sapi is also situated within the Astana vicinity.

Friendship Garden, at Tabuan Heights. The garden is developed to mark the symbol of friendship between China and Malaysia. The garden is beautifully crafted with small ponds and gardens. Perfect place for sightseeing, feeding the koi fishes and trying your luck at the two wishing wells.

Sarawak State Library (Pustaka Negeri), Petra Jaya, near to Masjid Jamek. For sightseeing purpose, visitors can opt for aerobic sessions hosted every afternoon at the library compound. The lake in front of the library is the most suitable place for aquatic lovers. A lot of fishes from different species are bred here. They normally get foods from the visitors, so bring your fish food or breads here.

Kuching is a great home-base for jungle trekking and exploring Borneo.

  • Bidayuh Longhouse Adventure. They offer overnight packages for you to experience the traditional Bidayuh longhouse communal life. You get to try out all sort of local dishes, home-brewed rice wine, and also lots of activities to keep you occupied, such as tropical rainforest jungle trekking, bamboo rafting, visit to natural hotspring & etc.
  • Kuching Kayaking. You can choose to kayak in the Sarawak river (in the city) for a leisurely and unique perspective of Kuching; or you can choose to kayak in the sea where you may bump into dolphins; or you may choose to kayak through the rainforest and experience the sights and sounds of the jungles of Borneo. Whichever you choose, its an experience you won't soon forget.
  • Borneo Headhunter Tattoos. Tattoo designs inspired by Sarawak's indigenous tribes. There are a handful of parlours in Kuching that specialise in indigenous designs and are very clean and hygienic.
  • Kuching Tattoo Friendly couple and very professional. Situated same row as Kiosk 2 Cafe. A few doors away from The Junk Cafe. (Upstairs)
  • Bumbu Cooking Class, 57 Carpenter St, +60 19 8791050. In an old traditional shophouse and almost resembles a typical indigenous kitchen but it is more modern and hygienic. The class includes a visit to the market where you will learn to choose and buy the best natural ingredients. Bookings are essential. The price is MYR150 with the market tour or MYR120 without.
  • Scuba Diving. Dive at Talang-Talang Island to see turtles, or visit the World War II Japaneses ship wreck.
  • Fish Feeding. If you love feeding fish, try bring those fish food at the lake of Sarawak State Library, also at the Friendship Garden.
  • Pusat Kemahiran Seni, Sarawak Cultural Village. A traditional Sarawakian dancing class is available at the centre, also lessons in playing traditional musical instruments like Sape and craft lesson for beginners.
  • Traditional Batik-Making, at Jl. Stadium. Hands-on experience with making traditional batik. You can learn how to apply batik motives based on Sarawak culture. The operators of Perbadanan Kraftangan (Handicrafts body) are also expert in pua kumbu. Contact them to arrange for a lesson.
  • Bidayuh Spa and Massage. At Borneo Highlands resort. Traditional spa and massage of Bidayuh.
  • Jogging and brisk walking. If you love jogging and brisk walking. There are plenty of places to do so. Among the popular places are Kuching Reservoir, Masja and Kampung Haji Baki Garden.
  • Sarawak Layer Cake Making. At Kampung Lintang and go to any Malay houses there to savour the making of famous Sarawak layer cakes. Among the layer cakes you can choose from are Sabok (or Sampin in standard Malay) Tun Razak cake, Dangdut cake, Retak Seribu cake and Hati Pari cake. Local guides required to look for the housewives who make the layer cakes for sale and provide teaching lesson. Other places include Rabiah Amit's house in Petra Jaya RPR Fasa II (not far from Kampung Lintang) and Dayang Salhah's in Kampung Gersik.
  • Tringgus Tribal Experience, +60 12 8950419,+60 10 5267669. The original 'Tringgus tribe of Borneo' were a feared sub-group of the Bidayuh (Land Dayaks), warrior headhunters of the Borneo interior, living a predominantly hunter-gatherers lifestlye. They knew how to utilise the medicinal and poison plants, edible plants and roots. Explore ancient rainforest and it's flora and fauna. Nature activities include jungle and river trekking, climbing and exploring the nearby mountains, camping and traditional white water fishing, visiting ancient remnants and relics of Tringgus tribal villages and sites. Overnight in homestays available. The park has many norctunal sights.
  • 71st Skin Slavery Tattoo Studio, 1st floor, No. 75 Jl. Padungan (Opposite Everise Supermarket, +60 13 8177227. Specialise in custom tattoo, cover up, colour, black and grey work. All needle and material is in single use and well sterilized. Visit for consultation.
  • Qhumang-Balai Ringin Wild Adventure, +60 12 809 4730. River cruising and wild fishing adventure, jungle trekking and natural adventure as well as homestay and wild camping experiences.
  • Mirage Spa, Jalan Padungan Lama, +60 82-424022. Foot & Body massage, SPA & yoga - Pamper yourself with a massage session in our hideaway for body, mind and soul.
  • Kuching Caving, KuchingCaving@gmail.com (Call or email, +60 128862347. 0900-2000. Easy, intermediate and technical day trips through fabulous, deserted caves. The company supplies you with all equipment and protective clothing. From 199.

Bidayuh Longhouse Adventure. They offer overnight packages for you to experience the traditional Bidayuh longhouse communal life. You get to try out all sort of local dishes, home-brewed rice wine, and also lots of activities to keep you occupied, such as tropical rainforest jungle trekking, bamboo rafting, visit to natural hotspring & etc.

Kuching Kayaking. You can choose to kayak in the Sarawak river (in the city) for a leisurely and unique perspective of Kuching; or you can choose to kayak in the sea where you may bump into dolphins; or you may choose to kayak through the rainforest and experience the sights and sounds of the jungles of Borneo. Whichever you choose, its an experience you won't soon forget.

Borneo Headhunter Tattoos. Tattoo designs inspired by Sarawak's indigenous tribes. There are a handful of parlours in Kuching that specialise in indigenous designs and are very clean and hygienic.

Kuching Tattoo Friendly couple and very professional. Situated same row as Kiosk 2 Cafe. A few doors away from The Junk Cafe. (Upstairs)

Bumbu Cooking Class, 57 Carpenter St, +60 19 8791050. In an old traditional shophouse and almost resembles a typical indigenous kitchen but it is more modern and hygienic. The class includes a visit to the market where you will learn to choose and buy the best natural ingredients. Bookings are essential. The price is MYR150 with the market tour or MYR120 without.

Scuba Diving. Dive at Talang-Talang Island to see turtles, or visit the World War II Japaneses ship wreck.

Fish Feeding. If you love feeding fish, try bring those fish food at the lake of Sarawak State Library, also at the Friendship Garden.

Pusat Kemahiran Seni, Sarawak Cultural Village. A traditional Sarawakian dancing class is available at the centre, also lessons in playing traditional musical instruments like Sape and craft lesson for beginners.

Traditional Batik-Making, at Jl. Stadium. Hands-on experience with making traditional batik. You can learn how to apply batik motives based on Sarawak culture. The operators of Perbadanan Kraftangan (Handicrafts body) are also expert in pua kumbu. Contact them to arrange for a lesson.

Bidayuh Spa and Massage. At Borneo Highlands resort. Traditional spa and massage of Bidayuh.

Jogging and brisk walking. If you love jogging and brisk walking. There are plenty of places to do so. Among the popular places are Kuching Reservoir, Masja and Kampung Haji Baki Garden.

Sarawak Layer Cake Making. At Kampung Lintang and go to any Malay houses there to savour the making of famous Sarawak layer cakes. Among the layer cakes you can choose from are Sabok (or Sampin in standard Malay) Tun Razak cake, Dangdut cake, Retak Seribu cake and Hati Pari cake. Local guides required to look for the housewives who make the layer cakes for sale and provide teaching lesson. Other places include Rabiah Amit's house in Petra Jaya RPR Fasa II (not far from Kampung Lintang) and Dayang Salhah's in Kampung Gersik.

Tringgus Tribal Experience, +60 12 8950419,+60 10 5267669. The original 'Tringgus tribe of Borneo' were a feared sub-group of the Bidayuh (Land Dayaks), warrior headhunters of the Borneo interior, living a predominantly hunter-gatherers lifestlye. They knew how to utilise the medicinal and poison plants, edible plants and roots. Explore ancient rainforest and it's flora and fauna. Nature activities include jungle and river trekking, climbing and exploring the nearby mountains, camping and traditional white water fishing, visiting ancient remnants and relics of Tringgus tribal villages and sites. Overnight in homestays available. The park has many norctunal sights.

71st Skin Slavery Tattoo Studio, 1st floor, No. 75 Jl. Padungan (Opposite Everise Supermarket, +60 13 8177227. Specialise in custom tattoo, cover up, colour, black and grey work. All needle and material is in single use and well sterilized. Visit for consultation.

Qhumang-Balai Ringin Wild Adventure, +60 12 809 4730. River cruising and wild fishing adventure, jungle trekking and natural adventure as well as homestay and wild camping experiences.

Mirage Spa, Jalan Padungan Lama, +60 82-424022. Foot & Body massage, SPA & yoga - Pamper yourself with a massage session in our hideaway for body, mind and soul.

Kuching Caving, KuchingCaving@gmail.com (Call or email, +60 128862347. 0900-2000. Easy, intermediate and technical day trips through fabulous, deserted caves. The company supplies you with all equipment and protective clothing. From 199.

There's some interesting shopping in Kuching. For a wide selection of tribal handicrafts and touristy gewgaws, head down to the aptly named Main Bazaar street on the Kuching waterfront. It's worth going inside for a look, as many shops have larger and more authentic collections hidden away upstairs or in a back room.

In this mostly Christian city, some shops close on Sundays.

Fancy a banana at the Sunday Market?

  • Sunday Market, (Pasar Minggu), off Jl. Satok, (between Esso gas station and Wisma Satok). A Kuching institution, starting every Saturday afternoon and winding down by noontime Sunday. Very much a workaday market, with tourists few and far between, the emphasis is on fresh food of every description. Be sure to try some apam balik a pancake with nuts and margerine, very filling, absolutely delicious and RM1 a piece. Bring along suitable footwear plus a tolerance for heat, crowds and powerful odors.
  • Two other local markets, more conveniently located and open daily, can be found at the west end of Jl. India.

Sunday Market, (Pasar Minggu), off Jl. Satok, (between Esso gas station and Wisma Satok). A Kuching institution, starting every Saturday afternoon and winding down by noontime Sunday. Very much a workaday market, with tourists few and far between, the emphasis is on fresh food of every description. Be sure to try some apam balik a pancake with nuts and margerine, very filling, absolutely delicious and RM1 a piece. Bring along suitable footwear plus a tolerance for heat, crowds and powerful odors.

  • Plaza Merdeka. A shopping mall opened in 2012 which is in the heart of Kuching city.
  • Kuching Sentral, at Mile 5, the bus terminal cum shopping mall is a landmark in Kuching.
  • Boulevard Mall, at Mile 4 Kuching-Serian Rd, (not far from Regional Bus Terminal). Opened in late December 2007. It offers a Boulevard Hypermarket and Department Store plus a variety of shopping outlets like Sony Centre, Popular Book store and fast foods outlets such as Sushi King, Kenny Rogers Roasters and KFC. The management is expanding the mall.
  • The Spring, Jl. Simpang Tiga (between the city centre and airport. Opened to the public in January 2008, 'Lifestyle' shopping mall. It offers many international brands like Esprit, Elle, Mango, Charles & Keith, Starbucks, MAC and Quiksilver. The mall is spread over 4 stories including a carpark basement. The main tenants are Parkson @ tHe Spring, Ta Kiong Supermarket, Padini Concept Store, and MBO Cinemas.
  • Green Heights Mall, Jl. Lapangan Terbang. Kuching's first suburban neighbourhood small mall, with an international Cold Storage Supermarket as the anchor tenant, over some 4,000 m² of leasable space. It opened in mid-2008.
  • Sarawak Plaza, Jl. Tunku Abdul Rahman (next to Grand Margherita Hotel). One of Kuching's older malls. Lea Center is the anchor tenant, selling a wide variety of shoes from sportswear to fashion. The mall has been renovated to provide a better shopping environment.
  • Tun Jugah, Jl. Tunku Abdul Rahman (opposite Sarawak Plaza). Named after the first Sarawakian politician in Malaysian Parliament, the mall stands 12 storeys tall at the commercial and financial hub of Kuching City. It comprises 3 levels of retail space, 9 levels of office space, and 2 levels of basement car park. It also has one of the major local bookstores, Popular, as one of its main tenants.
  • Wisma Saberkas, at the junction of Jl. Tun Abang Haji Openg and Jl. Rock, is an older cylindrical building on the outskirts of Kuching (approximately 15 min from the Waterfront) that offers a feast of hi-tech products based around mobile phones and computers.
  • Riverside Shopping Complex, Jl. Tunku Abdul Rahman (opposite Sarawak Plaza). One of the older malls in the city, it is home to the first Parkson in Kuching. Other anchor tenants include LFS Cineplex and Giant Supermarket. It is also home to Riverside Superbowl - one of the 2 bowling centres in Kuching.
  • Kenyalang Park, Kenyalang Suburb. A very old place that consists of a cluster of shophouses and one enclosed area. It is the place to go if you want to find cheap items like clothes, accessories and especially DVDs/VCDs. When Chinese New Year approaches, many stores are set up here to cater to the event. Kenyalang would usually be crowded with people during these times.
  • Crown Square, towards Pending, opposite Hock Lee Centre. A medium-sized, shopping mall. The tenants include Mr. Ho's Fine Foods - which serves authentic fusion cuisine. The largest Mummycare and Kiddycare in the city is here.
  • Hock Lee Centre, Jl. Abang Abdul Rahim. The place to find and buy cheap clothes and fashion accessories for the young females. There are electronics and a supermarket in the basement and Home & Living on the ground and 1st floor. One of the major bookstores in Kuching, Smart Bookshop is under the same roof. A Hock Lee Music Centre is also available on the 3rd floor (previously was on the 2nd floor) which sells a wide variety of musical instruments(be warned that these are not traditional instruments).
  • Wisma Satok, off Jln Satok, just a pedestrian bridge away from the location of the Sunday Market. One of the older malls in Kuching. Cheap items can be found here. There's a departmental store and supermarket. A high concentration of mediocre cyber cafe is at the fourth floor. CIMB Bank is beside Wisma Satok.
  • Wisma Hopoh, Jl. P. Ramlee, near Syaria Court. (just a walk away from Sarawak Museum). A small and old shopping centre yet still frequented by shoppers. Its tenant includes Lea Sports Centre, Jee Kwong Optics and the fast food restaurant franchise, Kentucky Fried Chicken (KFC).

Plaza Merdeka. A shopping mall opened in 2012 which is in the heart of Kuching city.

Kuching Sentral, at Mile 5, the bus terminal cum shopping mall is a landmark in Kuching.

Boulevard Mall, at Mile 4 Kuching-Serian Rd, (not far from Regional Bus Terminal). Opened in late December 2007. It offers a Boulevard Hypermarket and Department Store plus a variety of shopping outlets like Sony Centre, Popular Book store and fast foods outlets such as Sushi King, Kenny Rogers Roasters and KFC. The management is expanding the mall.

The Spring, Jl. Simpang Tiga (between the city centre and airport. Opened to the public in January 2008, 'Lifestyle' shopping mall. It offers many international brands like Esprit, Elle, Mango, Charles & Keith, Starbucks, MAC and Quiksilver. The mall is spread over 4 stories including a carpark basement. The main tenants are Parkson @ tHe Spring, Ta Kiong Supermarket, Padini Concept Store, and MBO Cinemas.

Green Heights Mall, Jl. Lapangan Terbang. Kuching's first suburban neighbourhood small mall, with an international Cold Storage Supermarket as the anchor tenant, over some 4,000 m² of leasable space. It opened in mid-2008.

Sarawak Plaza, Jl. Tunku Abdul Rahman (next to Grand Margherita Hotel). One of Kuching's older malls. Lea Center is the anchor tenant, selling a wide variety of shoes from sportswear to fashion. The mall has been renovated to provide a better shopping environment.

Tun Jugah, Jl. Tunku Abdul Rahman (opposite Sarawak Plaza). Named after the first Sarawakian politician in Malaysian Parliament, the mall stands 12 storeys tall at the commercial and financial hub of Kuching City. It comprises 3 levels of retail space, 9 levels of office space, and 2 levels of basement car park. It also has one of the major local bookstores, Popular, as one of its main tenants.

Wisma Saberkas, at the junction of Jl. Tun Abang Haji Openg and Jl. Rock, is an older cylindrical building on the outskirts of Kuching (approximately 15 min from the Waterfront) that offers a feast of hi-tech products based around mobile phones and computers.

Riverside Shopping Complex, Jl. Tunku Abdul Rahman (opposite Sarawak Plaza). One of the older malls in the city, it is home to the first Parkson in Kuching. Other anchor tenants include LFS Cineplex and Giant Supermarket. It is also home to Riverside Superbowl - one of the 2 bowling centres in Kuching.

Kenyalang Park, Kenyalang Suburb. A very old place that consists of a cluster of shophouses and one enclosed area. It is the place to go if you want to find cheap items like clothes, accessories and especially DVDs/VCDs. When Chinese New Year approaches, many stores are set up here to cater to the event. Kenyalang would usually be crowded with people during these times.

Crown Square, towards Pending, opposite Hock Lee Centre. A medium-sized, shopping mall. The tenants include Mr. Ho's Fine Foods - which serves authentic fusion cuisine. The largest Mummycare and Kiddycare in the city is here.

Hock Lee Centre, Jl. Abang Abdul Rahim. The place to find and buy cheap clothes and fashion accessories for the young females. There are electronics and a supermarket in the basement and Home & Living on the ground and 1st floor. One of the major bookstores in Kuching, Smart Bookshop is under the same roof. A Hock Lee Music Centre is also available on the 3rd floor (previously was on the 2nd floor) which sells a wide variety of musical instruments(be warned that these are not traditional instruments).

Wisma Satok, off Jln Satok, just a pedestrian bridge away from the location of the Sunday Market. One of the older malls in Kuching. Cheap items can be found here. There's a departmental store and supermarket. A high concentration of mediocre cyber cafe is at the fourth floor. CIMB Bank is beside Wisma Satok.

Wisma Hopoh, Jl. P. Ramlee, near Syaria Court. (just a walk away from Sarawak Museum). A small and old shopping centre yet still frequented by shoppers. Its tenant includes Lea Sports Centre, Jee Kwong Optics and the fast food restaurant franchise, Kentucky Fried Chicken (KFC).

Umei

Eating out is the major pastime, with a huge variety of eateries and food available. Most places are pretty cheap with excellent service but the more "local", the less English spoken. Be sure to sample some Sarawak laksa, but beware - it's considered a breakfast dish here and the popular places sell out fast. For the local Chinese, kolo mee, a noodle dish served with slices of roasted pork, is also a daily staple. Although most places are quite clean, there are some which are not. A rule of thumb is if you're not comfortable with it, then walk somewhere else. There are plenty to choose from.

Unlike fellow Malaysians in Peninsular Malaysia and Sabah, the range of food and drinks in Sarawak, particularly Kuching is somewhat different. Here are the food you might never heard of when you browse through the food menu:

  • Sarawak Laksa. Sarawak laksa is the most noticeably Sarawakian food in Kuching. It was a favourite among Sarawakian from Chinese and Malay decent. It has a base of sambal belacan, sour tamarind, garlic, galangal, lemon grass and coconut milk, topped with omelette strips, chicken strips, prawns, fresh coriander and optionally lime. Ingredients such as bean sprouts, sliced fried tofu or other seafood are not traditional but are sometimes added. Non-Halal Sarawak laksa can be found at most Chinese coffee shops while Halal Sarawak laksa can be found at most Malay coffee shops (and some Mamak too). Halal and non-Halal Sarawak laksa are not that different, except for the usage of Halal chicken meat and the cooking utensils used by the cook. The Chinese version of Sarawak laksa has a less thick gravy but is rich with condiments and toppings. The Malay version of Sarawak laksa has a thicker gravy but more taugeh (beansprouts).
  • Kolok Mee. Kolok mee is a type of noodle dish commonly found in Sarawak. It is served throughout the day - for breakfast, lunch or even supper though some eateries only serve kolok mee until noon because supplies run out. It is made of egg noodle, blanched in water that looks like instant noodle and served in a light sauce with some condiments like sliced pork, chicken cutlets, minced meat or sometimes shredded beef though this is unusual. The difference between kolok mee and wontan mee, which is popular in the Peninsula, is that kolok mee is not drenched in dark soy sauce and water is not added to the noodles when served. Kolok mee comes in two common flavours, plain or seasoned with red sauce. Cooks tend to season kolok mee with red sauce when they are served with pork. Occasionally, diners may also request their kolok mee to be seasoned with soy sauce, to give the dish a darker appearance with enhanced saltiness.
  • Mee sapi. Mee sapi (mi sapi) is a gravy-ish version of kolok mee. It is garnished and prepared just like kolok mee with a slight difference in cooking method. The noodle can be somewhat egg noodle been used in kolok mee, or mee pok, mi sanggul - a curly type of noodle similar to angelhair spaghetti).
  • Manok pansoh. Manok pansoh is the most common dish among Iban. It is a chicken dish which normally be eaten with white rice. Chicken pieces are cut and stuffed into the bamboo together with other ingredients like mushrooms, lemongrass, tapioca leaves etc. and cooked over an open fire - similar to the way lemang is cooked. This natural way of cooking seals in the flavours and produces astonishingly tender chicken with a gravy perfumed with lemongrass and bamboo. Manok pansoh cannot be found easily in all restaurants and coffee shops. Some restaurants require advanced booking of manok pansoh dish prior to your arrival.
  • Manok kacangma. Manok kacangma is a Chinese type of dish which has grown in wider popularity in Sarawak. It is a chicken dish which normally be eaten with white rice. Kacangma is a type of herb which normally being used for medical and healing purposes. It is believed that woman who eat manok kacangma can enjoy ease menses. As for Malay, they normally cook manok kacangma without wine, while as for Iban and Chinese, they squinch in wine for more delicate taste. You can try manok kacangma when you eat 'nasi campur' during lunch hours in Kuching. However, it is extremely hard to find a coffee shop or restaurant who serves this.
  • Umai. Umai is a raw fish salad popular among various ethnic groups of Sarawak, especially the Melanaus. In fact, umai is a traditional working lunch for the Melanau fishermen. Umai is prepared raw from freshly caught fish, iced but not frozen. Main species used include mackerel, nawal hitam and umpirang. It is made mainly of thin slivers of raw fish, thinly sliced onions, chilli, salt and the juice of sour fruits like lime or assam. It is usually accompanied by a bowl of toasted sago pearls instead of rice. Its simplicity makes it a cinch for fishermen to prepare it aboard their boats. Umai Jeb, a raw fish salad without other additional spices, is famous among Bintulu Melanaus. However, it is rarely prepared in Kuching. You can try umai when you eat Nasi campur during lunch hours in Kuching. Most Malay/Bumiputera coffee shops, serve umai daily for 'nasi campur'.
  • Midin. The locals greatly indulge in jungle fern such as the midin (quite similar to pucuk paku that is popular in the Peninsular). Midin is much sought after for its crisp texture and great taste. Midin is usually served in two equally delicious ways - fried with either garlic or belacan. You can try midin when you eat nasi campur during lunch hours in Kuching. Most coffee shops, served midin daily for 'nasi campur'.
  • Bubur pedas. Unlike many other porridge that we know, bubur pedas is cooked with a specially prepared paste. It is quite spicy thanks to its ingredients, which include spices, turmeric, lemon grass, galangal, chillies, ginger, coconut and shallots. Like the famous bubur lambuk of Kuala Lumpur. Bubur pedas is exclusive dish prepared during the month of Ramadan and served during the breaking of fast. So don't expect to eat bubur pedas at anytime you want.

Linut

  • Linut. Linut (also known as ambuyat by Brunei people or jalit by Miri Locals) is a Melanau food. Appropriate amount of sago flour, depending on the number of people, is prepared by cleaning with water. Clean water is then added to the flour before boiling water is poured on the flour as it is stirred until it turns sticky like glue. Linut is best when served hot, and that is why the accompaniment and side dishes must be prepared before hand so that the linut can served right away while it is still hot. The traditional way to scoop the sticky linut from the bowl is to use a special clipper made from the vein of the sago palm frond. Just poke the clipper into the linut and twist it around a few times and scoop the linut which sticks to the clipper. Linut is normally served during a family reunion or a gathering of friends and visitors.
  • Dabai. ‘dabai’ scientifically known as ‘Carnarium Odontophyllum Miq’ is a Sarawak local fruit .
  • Mi Jawa. Mi Jawa (mee Jawa) in Kuching or Sarawak in general is somewhat different from the one served in Peninsular Malaysia, or even at its birthplace on Java island. It is a thick egg yellow noodle served with tiny slice of chicken and a sprinkle of 'daun sup' (or bay leaves). Some coffee shops serve a 'special' type of mee Jawa (which you need to add from 50 cents to RM1.50) with an additional few sticks of satay (chicken and/or beef). Mee Jawa is normally served at Malay/Mamak coffee shops.
  • Roti corned beef. Roti canai is a widely-known Peninsular-origin of Indian decent food of Malaysia. However, Sarawakian has modified one type of roti canai which you might not find on Peninsular Malaysia even in Mamak stalls or Malay coffee shops. It is a roti canai with a corned beef filling and is widely available at Malay and Mamak coffee shops. It can be bought for as low as RM2 per piece due to cheap canned corned beef. However, since the Gateway-brand corned beef was officially considered non-Halal, roti corned beef has lost its popularity and if it does exist, the price may range from RM4-RM5 per piece.
  • Nasik Aruk. Nasik Aruk is a traditional Sarawakian Malay fried rice. Unlike nasi goreng, nasik aruk does not use any oil to fry the rice. The ingredients are garlic, onion and anchovies, fried with very little oil and then the cook is added. The rice must be fried for a longer time compared to nasi goreng to allow the smokey/slightly-burnt taste to be absorbed into the rice. It is a common to see nasik aruk in the food menu list at Malay and Mamak coffee shops and stalls.

Kuching has also absorbed Thai favourites such as tom yam, nasi paprik and pattaya. Bakso and soto originally from Indonesia, and nasi ayam Singapura (from Singapore) have moved onto restaurant and other menus. Chinese restaurants have also been daring to try more exquisite cuisine from North China, Korea and Vietnam. Western food has also been widely accepted in Sarawak, especially Kuching. Fast food chains such as KFC, McDonalds, Kenny Roger's Roasters, Secret Recipe and Marrybrown, America's buffet has also taken place in Sarawakian's heart such as Hartz Chicken Buffet are also growing in presence. However, traditional nasi campur and traditional breakfast, high tea and dinner are always part of Sarawakian food ritual. It is however becoming common to see more modernised Kuchingites slowly adapting to Western food culture such as eating pasta or pizza for dinner.

Sarawak Laksa. Sarawak laksa is the most noticeably Sarawakian food in Kuching. It was a favourite among Sarawakian from Chinese and Malay decent. It has a base of sambal belacan, sour tamarind, garlic, galangal, lemon grass and coconut milk, topped with omelette strips, chicken strips, prawns, fresh coriander and optionally lime. Ingredients such as bean sprouts, sliced fried tofu or other seafood are not traditional but are sometimes added. Non-Halal Sarawak laksa can be found at most Chinese coffee shops while Halal Sarawak laksa can be found at most Malay coffee shops (and some Mamak too). Halal and non-Halal Sarawak laksa are not that different, except for the usage of Halal chicken meat and the cooking utensils used by the cook. The Chinese version of Sarawak laksa has a less thick gravy but is rich with condiments and toppings. The Malay version of Sarawak laksa has a thicker gravy but more taugeh (beansprouts).

Kolok Mee. Kolok mee is a type of noodle dish commonly found in Sarawak. It is served throughout the day - for breakfast, lunch or even supper though some eateries only serve kolok mee until noon because supplies run out. It is made of egg noodle, blanched in water that looks like instant noodle and served in a light sauce with some condiments like sliced pork, chicken cutlets, minced meat or sometimes shredded beef though this is unusual. The difference between kolok mee and wontan mee, which is popular in the Peninsula, is that kolok mee is not drenched in dark soy sauce and water is not added to the noodles when served. Kolok mee comes in two common flavours, plain or seasoned with red sauce. Cooks tend to season kolok mee with red sauce when they are served with pork. Occasionally, diners may also request their kolok mee to be seasoned with soy sauce, to give the dish a darker appearance with enhanced saltiness.

Mee sapi. Mee sapi (mi sapi) is a gravy-ish version of kolok mee. It is garnished and prepared just like kolok mee with a slight difference in cooking method. The noodle can be somewhat egg noodle been used in kolok mee, or mee pok, mi sanggul - a curly type of noodle similar to angelhair spaghetti).

Manok pansoh. Manok pansoh is the most common dish among Iban. It is a chicken dish which normally be eaten with white rice. Chicken pieces are cut and stuffed into the bamboo together with other ingredients like mushrooms, lemongrass, tapioca leaves etc. and cooked over an open fire - similar to the way lemang is cooked. This natural way of cooking seals in the flavours and produces astonishingly tender chicken with a gravy perfumed with lemongrass and bamboo. Manok pansoh cannot be found easily in all restaurants and coffee shops. Some restaurants require advanced booking of manok pansoh dish prior to your arrival.

Manok kacangma. Manok kacangma is a Chinese type of dish which has grown in wider popularity in Sarawak. It is a chicken dish which normally be eaten with white rice. Kacangma is a type of herb which normally being used for medical and healing purposes. It is believed that woman who eat manok kacangma can enjoy ease menses. As for Malay, they normally cook manok kacangma without wine, while as for Iban and Chinese, they squinch in wine for more delicate taste. You can try manok kacangma when you eat 'nasi campur' during lunch hours in Kuching. However, it is extremely hard to find a coffee shop or restaurant who serves this.

Umai. Umai is a raw fish salad popular among various ethnic groups of Sarawak, especially the Melanaus. In fact, umai is a traditional working lunch for the Melanau fishermen. Umai is prepared raw from freshly caught fish, iced but not frozen. Main species used include mackerel, nawal hitam and umpirang. It is made mainly of thin slivers of raw fish, thinly sliced onions, chilli, salt and the juice of sour fruits like lime or assam. It is usually accompanied by a bowl of toasted sago pearls instead of rice. Its simplicity makes it a cinch for fishermen to prepare it aboard their boats. Umai Jeb, a raw fish salad without other additional spices, is famous among Bintulu Melanaus. However, it is rarely prepared in Kuching. You can try umai when you eat Nasi campur during lunch hours in Kuching. Most Malay/Bumiputera coffee shops, serve umai daily for 'nasi campur'.

Midin. The locals greatly indulge in jungle fern such as the midin (quite similar to pucuk paku that is popular in the Peninsular). Midin is much sought after for its crisp texture and great taste. Midin is usually served in two equally delicious ways - fried with either garlic or belacan. You can try midin when you eat nasi campur during lunch hours in Kuching. Most coffee shops, served midin daily for 'nasi campur'.

Bubur pedas. Unlike many other porridge that we know, bubur pedas is cooked with a specially prepared paste. It is quite spicy thanks to its ingredients, which include spices, turmeric, lemon grass, galangal, chillies, ginger, coconut and shallots. Like the famous bubur lambuk of Kuala Lumpur. Bubur pedas is exclusive dish prepared during the month of Ramadan and served during the breaking of fast. So don't expect to eat bubur pedas at anytime you want.

Linut. Linut (also known as ambuyat by Brunei people or jalit by Miri Locals) is a Melanau food. Appropriate amount of sago flour, depending on the number of people, is prepared by cleaning with water. Clean water is then added to the flour before boiling water is poured on the flour as it is stirred until it turns sticky like glue. Linut is best when served hot, and that is why the accompaniment and side dishes must be prepared before hand so that the linut can served right away while it is still hot. The traditional way to scoop the sticky linut from the bowl is to use a special clipper made from the vein of the sago palm frond. Just poke the clipper into the linut and twist it around a few times and scoop the linut which sticks to the clipper. Linut is normally served during a family reunion or a gathering of friends and visitors.

Dabai. ‘dabai’ scientifically known as ‘Carnarium Odontophyllum Miq’ is a Sarawak local fruit .

Mi Jawa. Mi Jawa (mee Jawa) in Kuching or Sarawak in general is somewhat different from the one served in Peninsular Malaysia, or even at its birthplace on Java island. It is a thick egg yellow noodle served with tiny slice of chicken and a sprinkle of 'daun sup' (or bay leaves). Some coffee shops serve a 'special' type of mee Jawa (which you need to add from 50 cents to RM1.50) with an additional few sticks of satay (chicken and/or beef). Mee Jawa is normally served at Malay/Mamak coffee shops.

Roti corned beef. Roti canai is a widely-known Peninsular-origin of Indian decent food of Malaysia. However, Sarawakian has modified one type of roti canai which you might not find on Peninsular Malaysia even in Mamak stalls or Malay coffee shops. It is a roti canai with a corned beef filling and is widely available at Malay and Mamak coffee shops. It can be bought for as low as RM2 per piece due to cheap canned corned beef. However, since the Gateway-brand corned beef was officially considered non-Halal, roti corned beef has lost its popularity and if it does exist, the price may range from RM4-RM5 per piece.

Nasik Aruk. Nasik Aruk is a traditional Sarawakian Malay fried rice. Unlike nasi goreng, nasik aruk does not use any oil to fry the rice. The ingredients are garlic, onion and anchovies, fried with very little oil and then the cook is added. The rice must be fried for a longer time compared to nasi goreng to allow the smokey/slightly-burnt taste to be absorbed into the rice. It is a common to see nasik aruk in the food menu list at Malay and Mamak coffee shops and stalls.

As a guide to Muslim visitors, some of the restaurants serving Chinese food are non-halal, unless stated halal or appear to handover the food preparation to Muslim cooks or sellers. Restaurants who clearly stated pork or/and non-halal substances in their food menu (like using wine for cooking, frogs and snakes) are ones you should avoid. The easiest way to look for halal restaurants are by looking at their halal certificate. Ensure that they display halal certificate produced by JAIS Sarawak, JAKIM or HDC Malaysia. Sometimes the restaurant owners choose not to display it, so please demand the certificate if they claimed that they serve halal food.

For vegetarian visitors, always look for the restaurant clearly stating vegetarian food only. Some vegetarian meals served can still contain non-vegetarian substances like anchovies, chicken stock and lard. Please check with the restaurant owners for confirmation on their ingredients.

  • Tumis, Jl Borneo (opposite Hilton Kuching, same row as Tune Hotel at Waterfront Kuching. Local and Malaysian fare. Standouts include ikan bakar sambal, nasi goreng tumis, meehoon Singapore, ayam bakar Solo and laksa Sarawak. Innovative desserts such as sago gula apong and fried banana fritters with cheese; and refreshing thirst-quenchers, lime lambada, oreo ooh la la and merry markisa.
  • Delicafe Patisseries, 88, Main Bazaar (near Hilton, opposite waterfront and Cat Museum, +30 82 232788. 9AM-6PM, Tu-Su. Charming staff, good coffee. Also does orange juice and cereal. Good change for anyone wanting a break from fried food. WiFi access.
  • Madam Tang, Bishop’s Gate Rd. Sarawak laksa. Teh C Peng special, beef noodles and nasi lemak rendang.
  • Pure Fish Ball Cafe, 214, Jl. Padungan (Kuching, +30 82 235816. Halal. It is a nice and comfortable A/C cafe selling local food especially pure fish mee noodle with 100% mackerel fish meat.
  • Finest Cafe, 新时代广场 Travilion (Between the "Big White Cat" and HSBC building in the same row as the Great Eastern Insurance Building). Kolo Mee and 色香味小档 stalls cook assorted hawker food, especially their 'curry mee' (very spicy) and Cantonese style 'home-cook fast food 杂菜饭'. Halal Malay-style chicken rice with juicy tender chicken meat that comes with 3 different sauces; black pepper, butter and salad. Boneless steam chicken with home-made sesame sauce and a range of Halal food. Special laksa is a real treat for adventurous taste buds.
  • Chong Choon, Jl. Abell (opposite Maybank). One of Kuching's two famous laksa joints. Usually sold out by noon. Tomato Noodles
  • Choon Hui, Jl. Ban Hock (Near Grand Continental Hotel). Another famous laksa joint. Spicy and popular, get here before 10AM.
  • Bishopsgate Coffeeshop, Carpenter St. Famous for what may be decades already, the vinegar 'kolo mee' and pork spare-part soup is what people line up for everyday. Also famous is the man who runs the stall, a colorful character who takes your order like a drill sergeant. It opens for breakfast and lunch, but to avoid the crowds, its best to go around mid-morning. When you get a seat, expect to wait awhile for your food. While you wait try their 'Teh-C Peng special a strong iced milk-tea with a dark sweet syrup.
  • Suan Chicken Rice, Jl. Tunku Abdul Rahman (next to Pizza Hut). A popular lunch-time joint where the office-crowd go for Hainanese chicken rice.
  • Open Air Market, Jl. Market (Opposite Electra House Shopping Centre and near 'Padang Merdeka' Police Station). Despite the name, the place is actually covered. It has a wide variety of stalls serving Malay and Chinese cuisine. Their most popular stall is the one serving beef noodles and sio bi (pork dumplings). Also popular is the fresh porridge and seafood stalls. But beware, this area is not the cleanest of places so order your food from only the most popular stalls.
  • Lau Ya Keng Food Court, Carpenter St. (just after the Harmony Arch, opposite a Chinese temple). A simple food court that has been around for decades and is very popular with locals for breakfast, lunch and dinner. You can buy very decent Kolo mee and Sarawak laksa here. But a lot of people come here for the fish-ball soup and famous pork satay that opens in the early afternoon.
  • Hock King Cafeteria * Jl. Ban Hock. Basic, but quite generous meals through out the day. Mr Hock is one of the better hosts in Kuching, fluent in multiple languages and will do almost anything to make your stay as comfortable as possible. Many local celebrities stop by for lunch regularly as Hock King is well connected.
  • KY Cafe, Sekama Rd. (a corner shop opposite Hollywood KTV Lounge, about 10 min walk from the Kuching City South Council building). Run by a band of three brothers, they serve what is arguably the best 'Kolo mee' in town. Characterised by being served in an orange plastic bowl, this 'kolo mee' tastes a little bit on the sweet side and has the distinction of tasting much better towards the end. They also have excellent wonton soup.
  • Ceria Cafe, Satok. This shop served best Halal Sarawak laksa in the city. If you demand for omelette strips in your laksa, ask for special which is a mere RM1 addition to the regular price. You can try their mee Jawa and kopi keras.
  • Bismillah Cafe, Satok and 7th Mile. If you love Indian and Mamak food, try this one. They serve good nasi beriyani, roti canai and teh tarik.
  • Sepinang Sari Cafe & Restaurant, Satok next to Carpet Shop sells the best Mi Sapi HjSalleh and usually operates from 6AM-5-30PM daily. You will also find delicious laksa Sarawak and mee Jawa.
  • Singapore Chicken Rice, Have branches at Padungan, Satok and Kota Samarahan. Serve excellent chicken rice comparable to other established chicken rice shop. Other side dishes are baby kailan in oyster sauce and beansprouts.
  • Benteng Satok, Satok. There are more than 30 stalls here and it's open until 4AM. A wide variety of food are served, mostly Malay food. Choose the stall wisely because many stalls tend to serve same type of food.
  • Jambatan Satok, Satok. This is the best place to try Halal grilled chicken wings and grilled ikan sebelah. A total of 8 stalls make up the area with variety of Malay and Chinese food. All of the stalls serve Halal food.
  • Kubah Ria, Gita. This area comprises more than 20 stalls. They serve Halal kolo mee and mee sapi grilled chicken wings and is a location of local pizza chain "Pizza Ria". The pizzas are RM3.50 per quarter slice.
  • Rojak Kuchei Batu Lintang, Batu Lintang. This place served the best rojak India and chicken rojak in the town. Don't be surprised to see a lot of visitors during morning time because this place is constantly crowded with people from the nearby offices during breakfast time.
  • The Big Onion, Taman Sri Sarawak.(behind the shoplots opposite Hilton). This is a budget place, but comfortable with Wi-Fi available. Chinese food, Malay style food and western cuisine. Pork is not on the menu.
  • Ho Joo Café, 3rd Mile. The place where you can get the thick Hainanese-style bread, toasted in a small toaster oven before spreading butter and kaya on it. Nice to be taken during breakfast or high tea. Once appeared in a Chinese daily for this specialty.
  • Tracy's Kitchen, Jl. Abell (near Wisma Prudential, towards the end of roundabout with Jl. Padungan) – Serves its original "Pak Lo" duck and chicken, kolo mee, kacangma duck, wine chicken, pork leg, assam fish, rendang, and a variety of other dishes. Not to miss is its fresh cucumber juice. Open Mon, 9:30AM-6PM, Tue-Sun, 9:30AM-9:30PM. Not Halal.
  • Kubah Ria Complex, No 1 Jalan Matang (After the Satok Bridge on the Left side heading towards Petra Jaya, +60 168951205. A shopping and food center by the Sarawak River very near to the historical Satok Bridge. Built by SEDC to replace the former food and beverages centre. This shopping center houses 45 shoplots and 45 food and beverage outlets. This is now the most popular eating and shopping spot in Kuching.

Tumis, Jl Borneo (opposite Hilton Kuching, same row as Tune Hotel at Waterfront Kuching. Local and Malaysian fare. Standouts include ikan bakar sambal, nasi goreng tumis, meehoon Singapore, ayam bakar Solo and laksa Sarawak. Innovative desserts such as sago gula apong and fried banana fritters with cheese; and refreshing thirst-quenchers, lime lambada, oreo ooh la la and merry markisa.

Delicafe Patisseries, 88, Main Bazaar (near Hilton, opposite waterfront and Cat Museum, +30 82 232788. 9AM-6PM, Tu-Su. Charming staff, good coffee. Also does orange juice and cereal. Good change for anyone wanting a break from fried food. WiFi access.

Madam Tang, Bishop’s Gate Rd. Sarawak laksa. Teh C Peng special, beef noodles and nasi lemak rendang.

Pure Fish Ball Cafe, 214, Jl. Padungan (Kuching, +30 82 235816. Halal. It is a nice and comfortable A/C cafe selling local food especially pure fish mee noodle with 100% mackerel fish meat.

Finest Cafe, 新时代广场 Travilion (Between the "Big White Cat" and HSBC building in the same row as the Great Eastern Insurance Building). Kolo Mee and 色香味小档 stalls cook assorted hawker food, especially their 'curry mee' (very spicy) and Cantonese style 'home-cook fast food 杂菜饭'. Halal Malay-style chicken rice with juicy tender chicken meat that comes with 3 different sauces; black pepper, butter and salad. Boneless steam chicken with home-made sesame sauce and a range of Halal food. Special laksa is a real treat for adventurous taste buds.

Chong Choon, Jl. Abell (opposite Maybank). One of Kuching's two famous laksa joints. Usually sold out by noon.

Choon Hui, Jl. Ban Hock (Near Grand Continental Hotel). Another famous laksa joint. Spicy and popular, get here before 10AM.

Bishopsgate Coffeeshop, Carpenter St. Famous for what may be decades already, the vinegar 'kolo mee' and pork spare-part soup is what people line up for everyday. Also famous is the man who runs the stall, a colorful character who takes your order like a drill sergeant. It opens for breakfast and lunch, but to avoid the crowds, its best to go around mid-morning. When you get a seat, expect to wait awhile for your food. While you wait try their 'Teh-C Peng special a strong iced milk-tea with a dark sweet syrup.

Suan Chicken Rice, Jl. Tunku Abdul Rahman (next to Pizza Hut). A popular lunch-time joint where the office-crowd go for Hainanese chicken rice.

Open Air Market, Jl. Market (Opposite Electra House Shopping Centre and near 'Padang Merdeka' Police Station). Despite the name, the place is actually covered. It has a wide variety of stalls serving Malay and Chinese cuisine. Their most popular stall is the one serving beef noodles and sio bi (pork dumplings). Also popular is the fresh porridge and seafood stalls. But beware, this area is not the cleanest of places so order your food from only the most popular stalls.

Lau Ya Keng Food Court, Carpenter St. (just after the Harmony Arch, opposite a Chinese temple). A simple food court that has been around for decades and is very popular with locals for breakfast, lunch and dinner. You can buy very decent Kolo mee and Sarawak laksa here. But a lot of people come here for the fish-ball soup and famous pork satay that opens in the early afternoon.

Hock King Cafeteria * Jl. Ban Hock. Basic, but quite generous meals through out the day. Mr Hock is one of the better hosts in Kuching, fluent in multiple languages and will do almost anything to make your stay as comfortable as possible. Many local celebrities stop by for lunch regularly as Hock King is well connected.

KY Cafe, Sekama Rd. (a corner shop opposite Hollywood KTV Lounge, about 10 min walk from the Kuching City South Council building). Run by a band of three brothers, they serve what is arguably the best 'Kolo mee' in town. Characterised by being served in an orange plastic bowl, this 'kolo mee' tastes a little bit on the sweet side and has the distinction of tasting much better towards the end. They also have excellent wonton soup.

Ceria Cafe, Satok. This shop served best Halal Sarawak laksa in the city. If you demand for omelette strips in your laksa, ask for special which is a mere RM1 addition to the regular price. You can try their mee Jawa and kopi keras.

Bismillah Cafe, Satok and 7th Mile. If you love Indian and Mamak food, try this one. They serve good nasi beriyani, roti canai and teh tarik.

Sepinang Sari Cafe & Restaurant, Satok next to Carpet Shop sells the best Mi Sapi HjSalleh and usually operates from 6AM-5-30PM daily. You will also find delicious laksa Sarawak and mee Jawa.

Singapore Chicken Rice, Have branches at Padungan, Satok and Kota Samarahan. Serve excellent chicken rice comparable to other established chicken rice shop. Other side dishes are baby kailan in oyster sauce and beansprouts.

Benteng Satok, Satok. There are more than 30 stalls here and it's open until 4AM. A wide variety of food are served, mostly Malay food. Choose the stall wisely because many stalls tend to serve same type of food.

Jambatan Satok, Satok. This is the best place to try Halal grilled chicken wings and grilled ikan sebelah. A total of 8 stalls make up the area with variety of Malay and Chinese food. All of the stalls serve Halal food.

Kubah Ria, Gita. This area comprises more than 20 stalls. They serve Halal kolo mee and mee sapi grilled chicken wings and is a location of local pizza chain "Pizza Ria". The pizzas are RM3.50 per quarter slice.

Rojak Kuchei Batu Lintang, Batu Lintang. This place served the best rojak India and chicken rojak in the town. Don't be surprised to see a lot of visitors during morning time because this place is constantly crowded with people from the nearby offices during breakfast time.

The Big Onion, Taman Sri Sarawak.(behind the shoplots opposite Hilton). This is a budget place, but comfortable with Wi-Fi available. Chinese food, Malay style food and western cuisine. Pork is not on the menu.

Ho Joo Café, 3rd Mile. The place where you can get the thick Hainanese-style bread, toasted in a small toaster oven before spreading butter and kaya on it. Nice to be taken during breakfast or high tea. Once appeared in a Chinese daily for this specialty.

Tracy's Kitchen, Jl. Abell (near Wisma Prudential, towards the end of roundabout with Jl. Padungan) – Serves its original "Pak Lo" duck and chicken, kolo mee, kacangma duck, wine chicken, pork leg, assam fish, rendang, and a variety of other dishes. Not to miss is its fresh cucumber juice. Open Mon, 9:30AM-6PM, Tue-Sun, 9:30AM-9:30PM. Not Halal.

Kubah Ria Complex, No 1 Jalan Matang (After the Satok Bridge on the Left side heading towards Petra Jaya, +60 168951205. A shopping and food center by the Sarawak River very near to the historical Satok Bridge. Built by SEDC to replace the former food and beverages centre. This shopping center houses 45 shoplots and 45 food and beverage outlets. This is now the most popular eating and shopping spot in Kuching.

  • Khatulistiwa, Jl. Tunku Abdul Rahman (Next to Grand Margherita, opposite Riverside Majestic hotels). This distinctive circular hut is modelled on a Bidayuh skull house. Breezy open-air restaurant downstairs with local and Western favorites including a decent Sarawak laksa. At night, the upper floors open up as a bar and club, with DJs spinning the night away, though you can also take your meal up there in the evenings. Open 24 hr
  • Benson Seafood, +30 82 255262. No. 112 Jln Tunku Abdul Rahman. A riverside restaurant that specializes in fresh Chinese style seafood. It is well-established and don't be surprised to see them catering to groups of tourists.
  • Pinoy Grill Cafe, +30 12 8965651. No. 143 Jln Pandungan (Next to Pandungan Police Station). A nice cosy place that serves Filipino food. The fried whole pork leg is popular.
  • Hong Kong Noodle House, Jln Pandungan, (Opposite Bing Cafe). Standard HK fare like roast duck on rice or noodles. They also serve local Chinese dishes and is open for lunch and dinner.
  • SideWalk Cafe, Green Heights (Towards airport, on the right-hand side of the BDC flyover/roundabout). Alfresco style western food away from the city near the airport. Its only open in the evenings till late and is popular with locals.
  • Mango Tree. A/C dining room, or dine alfresco in a traditional Thai garden. Thai cuisine.
  • Selera Asam Payak, Satok. Traditional Malay food.
  • Oriental Kitchen, Satok. This restaurant serve variety of Malay and Chinese food. It's halal so Muslim visitors can enjoy this one.
  • Hartz Chicken Buffet, Satok & Sarawak Plaza. This buffet restaurant is a franchise to the All-American Chicken Buffet. You can eat as much as you want for RM17.70 per person. Crispy and spicy fried chicken, wide range of salads, mashed potatoes, cakes, breads, ice-creams and fruits.

Khatulistiwa, Jl. Tunku Abdul Rahman (Next to Grand Margherita, opposite Riverside Majestic hotels). This distinctive circular hut is modelled on a Bidayuh skull house. Breezy open-air restaurant downstairs with local and Western favorites including a decent Sarawak laksa. At night, the upper floors open up as a bar and club, with DJs spinning the night away, though you can also take your meal up there in the evenings. Open 24 hr

Benson Seafood, +30 82 255262. No. 112 Jln Tunku Abdul Rahman. A riverside restaurant that specializes in fresh Chinese style seafood. It is well-established and don't be surprised to see them catering to groups of tourists.

Pinoy Grill Cafe, +30 12 8965651. No. 143 Jln Pandungan (Next to Pandungan Police Station). A nice cosy place that serves Filipino food. The fried whole pork leg is popular.

Hong Kong Noodle House, Jln Pandungan, (Opposite Bing Cafe). Standard HK fare like roast duck on rice or noodles. They also serve local Chinese dishes and is open for lunch and dinner.

SideWalk Cafe, Green Heights (Towards airport, on the right-hand side of the BDC flyover/roundabout). Alfresco style western food away from the city near the airport. Its only open in the evenings till late and is popular with locals.

Mango Tree. A/C dining room, or dine alfresco in a traditional Thai garden. Thai cuisine.

Selera Asam Payak, Satok. Traditional Malay food.

Oriental Kitchen, Satok. This restaurant serve variety of Malay and Chinese food. It's halal so Muslim visitors can enjoy this one.

Hartz Chicken Buffet, Satok & Sarawak Plaza. This buffet restaurant is a franchise to the All-American Chicken Buffet. You can eat as much as you want for RM17.70 per person. Crispy and spicy fried chicken, wide range of salads, mashed potatoes, cakes, breads, ice-creams and fruits.

  • Dayang Cafe, Satok. It looks like a budget cafe place, but don't be fooled by its looks. The food is a variety of Nasi Campur and roti canai. It might drain out your wallet, but if you love to splurge, try this one. The old woman who guards the cash machine might look furious and loves to overcharge you, but sometimes can be helpful if you ask for something.
  • The Junk, +30 82 259450. Wayang Street (opposite Fata Hotel). Walking distance from the waterfront. Western/Italian menu and popular with locals and expats. Colonial Chinese decoration with lots of antiques. The portions are large and the lamb shanks and fisherman's basket seem to be the most popular. Bookings are advisable if you have a large group.
  • Bla Bla Bla, +30 82 233944. Wayang Street (A few shops down from The Junk). A Chinese restaurant which was opened by the same restaurateurs as The Junk. It quickly became an institution for fine Chinese cuisine in Kuching shortly after it opened in 2005. The interior is designed with a Balinese theme and some of the dishes they are famous for are the ostrich-rolls, soft-shell crabs, and drunken duck. Bookings are advisable.
  • The Living Room, +30 12 8880827. Wayang Street (Beside Bla Bla Bla). 6PM-12AM. A third chain by the same restaurateurs as The Junk and Bla Bla Bla. It has a nice courtyard with fountains suitable for people who are just looking for some relaxation in a busy city. It is a must for people who are looking for pure relaxation. Food from The Junk and Bla Bla Bla can be ordered here too. There are some good selections of wines as well and a living room cocktail.
  • See Good Food Centre, +30 82 251397. Casual laid-back restaurant that serves excellent and very fresh seafood, very popular with the locals. It is best to get there early in the evenings to secure a table and minimise the waiting time, as they don't take reservations.
  • Top Spot Food Court, Jl. Bukit Mata (Top floor of 'Taman Kereta' Carpark, opposite Tun Jugah Shopping Mall). Has a wide range of food stalls ranging from the budget to the pricey. Most locals and tourists come here for the fresh seafood stalls which are on the pricey side. Most of the stalls serve good food, but beware; always ask to see a menu with prices - some stalls have been known to 'accidentally' over-charge tourists.
  • Ristorante Beccari, Jl. Tun Abang Haji (inside Merdeka Palace Hotel, +30 82 270808. A good authentic style Italian restaurant. The wood-fired pizzas are excellent.
  • Li Garden Chinese Restaurant, Jl. Abang Abdul Rahim (Inside Hock Lee Centre, 1st Floor, +30 82 340785. A popular Chinese restaurant that serves a good Peking duck.
  • Waterfront Kiosk, Jl. Tunku Abdul Rahman. If you want to have a drink or two while sightseeing the Sarawak River, this is a possible venue. Wide range of food and drinks, but the food can be pricey due to the influx of tourists who stay at the nearby luxurious hotels.
  • Serapi Corner, 7th Mile. Peninsular Malaysia style food. Their specialty is ikan keli bakar bersambal (grilled catfish with sambal). It is a bit hot inside. Check for the price list carefully to avoid charging errors on the bill. If you don't mind waiting for hours they have a view of hilly road to kill your time.
  • Magenta has been relocated to the old court house at Waterfront. Beautiful colonial building with a romantic oriental ambience. Good menu with large portions. Speciality is lamb shank with mashed potato which sounds bland but is very tasty.
  • Popular Vegetarian Restaurant, 106, Lorong Abang Abdul Rahim 5a. Vegetarian Chinese restaurant.

Dayang Cafe, Satok. It looks like a budget cafe place, but don't be fooled by its looks. The food is a variety of Nasi Campur and roti canai. It might drain out your wallet, but if you love to splurge, try this one. The old woman who guards the cash machine might look furious and loves to overcharge you, but sometimes can be helpful if you ask for something.

The Junk, +30 82 259450. Wayang Street (opposite Fata Hotel). Walking distance from the waterfront. Western/Italian menu and popular with locals and expats. Colonial Chinese decoration with lots of antiques. The portions are large and the lamb shanks and fisherman's basket seem to be the most popular. Bookings are advisable if you have a large group.

Bla Bla Bla, +30 82 233944. Wayang Street (A few shops down from The Junk). A Chinese restaurant which was opened by the same restaurateurs as The Junk. It quickly became an institution for fine Chinese cuisine in Kuching shortly after it opened in 2005. The interior is designed with a Balinese theme and some of the dishes they are famous for are the ostrich-rolls, soft-shell crabs, and drunken duck. Bookings are advisable.

The Living Room, +30 12 8880827. Wayang Street (Beside Bla Bla Bla). 6PM-12AM. A third chain by the same restaurateurs as The Junk and Bla Bla Bla. It has a nice courtyard with fountains suitable for people who are just looking for some relaxation in a busy city. It is a must for people who are looking for pure relaxation. Food from The Junk and Bla Bla Bla can be ordered here too. There are some good selections of wines as well and a living room cocktail.

See Good Food Centre, +30 82 251397. Casual laid-back restaurant that serves excellent and very fresh seafood, very popular with the locals. It is best to get there early in the evenings to secure a table and minimise the waiting time, as they don't take reservations.

Top Spot Food Court, Jl. Bukit Mata (Top floor of 'Taman Kereta' Carpark, opposite Tun Jugah Shopping Mall). Has a wide range of food stalls ranging from the budget to the pricey. Most locals and tourists come here for the fresh seafood stalls which are on the pricey side. Most of the stalls serve good food, but beware; always ask to see a menu with prices - some stalls have been known to 'accidentally' over-charge tourists.

Ristorante Beccari, Jl. Tun Abang Haji (inside Merdeka Palace Hotel, +30 82 270808. A good authentic style Italian restaurant. The wood-fired pizzas are excellent.

Li Garden Chinese Restaurant, Jl. Abang Abdul Rahim (Inside Hock Lee Centre, 1st Floor, +30 82 340785. A popular Chinese restaurant that serves a good Peking duck.

Waterfront Kiosk, Jl. Tunku Abdul Rahman. If you want to have a drink or two while sightseeing the Sarawak River, this is a possible venue. Wide range of food and drinks, but the food can be pricey due to the influx of tourists who stay at the nearby luxurious hotels.

Serapi Corner, 7th Mile. Peninsular Malaysia style food. Their specialty is ikan keli bakar bersambal (grilled catfish with sambal). It is a bit hot inside. Check for the price list carefully to avoid charging errors on the bill. If you don't mind waiting for hours they have a view of hilly road to kill your time.

Magenta has been relocated to the old court house at Waterfront. Beautiful colonial building with a romantic oriental ambience. Good menu with large portions. Speciality is lamb shank with mashed potato which sounds bland but is very tasty.

Popular Vegetarian Restaurant, 106, Lorong Abang Abdul Rahim 5a. Vegetarian Chinese restaurant.

Be sure to try Sarawak coffee - it is delicious and can be found in any local 'Kopi-tiam' (coffee shop). Also, try a drink called "White Lady". It usually consists of evaporated milk and a syrup base with fruit and a slice of lemon within. The colors vary from yellow to pink.

The local favourite of "White Lady" is made by Ah Meng's stall at Hui Sing Hawker Centre at Hui Sing Garden. Another of the stall's signature drink is "Metahorn", made with jellies, syrup and local fruits. There are various knock-offs in Kuching but the taste is different.

There are plenty of good bars and are usually grouped together in areas around Kuching.

Kuching has a large number of clubbing districts.

Padungan Road is in the city centre, in the Chinatown area. There are a handful of bars along this stretch that mainly cater to the working-class Yuppie crowd.

  • Kilkenny's( ipanema before ). A nice place for a relaxing drink. The kitchen serves good meals and tapas and they have Kilkenny Irish beer on tap.
  • Soho. Loud, packed to the rafters dance club. Be sure to try the special Soho cocktail, the Maui mudslide.
  • MOJO@Denise. Famous for what is now known as "The De Leon Incident", in which famous Fillipino rugby player Tom De Leon claimed to be 'a man' yet was unable to finish Mojo's favourite cocktail, the lamborgini. Locals still have a laugh about the incident to this day.
  • Grappa, 58 Padugan Rd. A young and fun club bar with a riveting sound system that literally shakes the dance floor playing all drum and bass, hip hop, R&B etc.

Jalan McDougall, adjacent to Wayang Street, a hotel building away from the Main Bazaar. This is the area where the two main bars attract a new generation of the Yuppie crowd:

  • Junkbar/Backstage, inside the Junk restaurant, this nightclub offers Junkbar - a quieter, laid-back bar; a karaoke area called the Red Room between the restaurant and the Junkbar; and a noisier club area called Backstage for the younger, active crowd which features another bar and a pool table.
  • Havana. Next to Backstage, this club offers a wide selection of alcoholic beverages and promotions nearly everyday. Frequented by the younger patrons of next door's Backstage, this club is famous for its beer towers and 1 liter draft beers.

Travillion in Petanak, just after Padungan Rd, is home to many newer bars and mainly caters to the young college crowd. It has bright signage, cheap alcohol, and Techno music. This area used to be infamous for gang-related brawls and other trouble - however the number of incidences have decreased significantly and while its generally considered safe now, it still pays to be a bit careful.

  • Amoeba'r. Ambient/chillout music, self-proclaimed "retro-modern" decor.
  • BarZing. Probably nicest place at the Travillion mall. Friendlier than the other establishments.
  • Fire. A good crowd that dances to Chinese pop-techno. Opens from 2:30PM for happy hour everyday.

Taman Sri Sarawak is opposite the Hilton Hotel. This area is the closest to the Kuching Waterfront and mainly caters to the Tourist Crowd.

And a few more scattered elsewhere:

  • The Living Room. Wayang Street (opposite Fata Hotel, a few shops from Blablabla Restaurant). A nice and very loungey tapas bar that's decorated with an Iban/Balinese theme. Be sure to sit outside in the 'longhouse' area where you can lie on comfortable cushions and gaze at the night sky while sipping mojitos. The food is also excellent.
  • Senso. Inside Hilton Hotel. Very modern and chic design with chill-out music and the occasional live band. It is one of the nicest bars in Kuching and they have an extensive cocktail list. Unless you're somebody important, expect a dress-code policy to be enforced.
  • Jackies. This place is one of the finer establishments in Kuching. It is quite regular to see amazing live performances from local singers and dancers. Be sure to dress stylish as Jackie's enforces strict rules to ensure the trendy, classy, inner urban feel remains.
  • Victoria's Arms. (Inside Merdeka Palace Hotel). The only true 'English Tavern' in Kuching. Its a big place with live bands, English pub food, and expensive wooden interior. They have a cover-charge and dress-code for non-hotel guests. Fridays are 'ladies's nights' and are very popular.
  • B3Two . Jl. Central Timor. Originally a spot which catered for large house parties, B3Two turned itself into on of the crazier night spots and has drinking games where locals and foreigners come together for wild after dark adventures. For 18-30 yr olds seeking a fun night out.
  • Rentap. (3rd Mile area). One of Kuchings more refined venues, chilled out Rentap is a great place to enjoy a cocktail. The only thing classier than the clientel is the slick decor. However, be sure to dress up - if you're not wearing a collar, don't even bother. Every Sat is Latin Jazz night, so bring your dancing shoes. Free entry, closes at 1AM sharp.
  • Ruai Apai, Green Hills. Very cultural with Iban and Bidayuh influenced decoration. Probably the only bar that serves locally brewed tuak (rice wine). A definite must go for the experience.

Kilkenny's( ipanema before ). A nice place for a relaxing drink. The kitchen serves good meals and tapas and they have Kilkenny Irish beer on tap.

Soho. Loud, packed to the rafters dance club. Be sure to try the special Soho cocktail, the Maui mudslide.

MOJO@Denise. Famous for what is now known as "The De Leon Incident", in which famous Fillipino rugby player Tom De Leon claimed to be 'a man' yet was unable to finish Mojo's favourite cocktail, the lamborgini. Locals still have a laugh about the incident to this day.

Grappa, 58 Padugan Rd. A young and fun club bar with a riveting sound system that literally shakes the dance floor playing all drum and bass, hip hop, R&B etc.

Junkbar/Backstage, inside the Junk restaurant, this nightclub offers Junkbar - a quieter, laid-back bar; a karaoke area called the Red Room between the restaurant and the Junkbar; and a noisier club area called Backstage for the younger, active crowd which features another bar and a pool table.

Havana. Next to Backstage, this club offers a wide selection of alcoholic beverages and promotions nearly everyday. Frequented by the younger patrons of next door's Backstage, this club is famous for its beer towers and 1 liter draft beers.

Amoeba'r. Ambient/chillout music, self-proclaimed "retro-modern" decor.

BarZing. Probably nicest place at the Travillion mall. Friendlier than the other establishments.

Fire. A good crowd that dances to Chinese pop-techno. Opens from 2:30PM for happy hour everyday.

The Living Room. Wayang Street (opposite Fata Hotel, a few shops from Blablabla Restaurant). A nice and very loungey tapas bar that's decorated with an Iban/Balinese theme. Be sure to sit outside in the 'longhouse' area where you can lie on comfortable cushions and gaze at the night sky while sipping mojitos. The food is also excellent.

Senso. Inside Hilton Hotel. Very modern and chic design with chill-out music and the occasional live band. It is one of the nicest bars in Kuching and they have an extensive cocktail list. Unless you're somebody important, expect a dress-code policy to be enforced.

Jackies. This place is one of the finer establishments in Kuching. It is quite regular to see amazing live performances from local singers and dancers. Be sure to dress stylish as Jackie's enforces strict rules to ensure the trendy, classy, inner urban feel remains.

Victoria's Arms. (Inside Merdeka Palace Hotel). The only true 'English Tavern' in Kuching. Its a big place with live bands, English pub food, and expensive wooden interior. They have a cover-charge and dress-code for non-hotel guests. Fridays are 'ladies's nights' and are very popular.

B3Two . Jl. Central Timor. Originally a spot which catered for large house parties, B3Two turned itself into on of the crazier night spots and has drinking games where locals and foreigners come together for wild after dark adventures. For 18-30 yr olds seeking a fun night out.

Rentap. (3rd Mile area). One of Kuchings more refined venues, chilled out Rentap is a great place to enjoy a cocktail. The only thing classier than the clientel is the slick decor. However, be sure to dress up - if you're not wearing a collar, don't even bother. Every Sat is Latin Jazz night, so bring your dancing shoes. Free entry, closes at 1AM sharp.

Ruai Apai, Green Hills. Very cultural with Iban and Bidayuh influenced decoration. Probably the only bar that serves locally brewed tuak (rice wine). A definite must go for the experience.

  • Bing!, Padungan Rd. A laid-back cafe with a Balinese theme that serves excellent lattes and fresh fruit juices. They are also popular for their cakes, deli-style gourmet sandwiches and light meals.
  • Black Bean Coffee&Tea Company, Jl. Carpenter. Small cafe which serves excellent home-roasted Sarawak liberica, Sumatran arabica and Javanese robusta. If you're a coffee addict, you just cannot miss this one.
  • Cafe 175 [formerly known as Tao], Padungan Rd. A cafe with a funky Buddha theme, and a free fish spa inside. They serve espresso coffees, fruit juices, cakes and sandwiches. They also have a private art gallery upstairs. Before 5PM, you can enjoy lunch promotion with prices as low as RM1.40 for lemonade and lime juice.
  • Jase's Tea Room 1st Floor, Sublot 18, Premier 101 Commercial Centre Jl. Tun Jugah. (Above a Korean convenient store). A vintage cafe with Victorian style. A place known to serve fresh imported tea leaves and lots of varieties of drinks and finger foods.
  • The Coffee Bean & Tea Leaf, inside Sarawak Plaza Shopping Centre and departure lounge of Kuching International Airport. That popular franchise.
  • Starbucks, inside Kuching International Airport, next to KFC; and inside The Spring. Another popular franchise.
  • Frappe, Travillion area. A small cafe with contemporary furnishings. They have excellent coffee and cakes.
  • Caffe Cino, Inside Hilton Hotel. They serve good coffee, desserts and meals. But the prices are a bit on the high side.
  • Scoops, Taman Sri Sarawak (opposite Hilton Hotel). A cool joint that opened in 2006. They specialise in a range of Gelatos and change the flavors daily. They also serve coffee and cakes. Very good ambience and nice atmosphere.
  • Kluang Station, Inside The Spring. A franchise offering old-school 'kopitiam' coffee with toast and half-boiled eggs in a relaxing and clean setting reminiscent of indo-china colonial coffee shops.
  • Kaya & Toast, Satok. If you love classic but classy 'kopitiam' to enjoy toasted breads with wide range of filling, try this one.

Bing!, Padungan Rd. A laid-back cafe with a Balinese theme that serves excellent lattes and fresh fruit juices. They are also popular for their cakes, deli-style gourmet sandwiches and light meals.

Black Bean Coffee&Tea Company, Jl. Carpenter. Small cafe which serves excellent home-roasted Sarawak liberica, Sumatran arabica and Javanese robusta. If you're a coffee addict, you just cannot miss this one.

Cafe 175 [formerly known as Tao], Padungan Rd. A cafe with a funky Buddha theme, and a free fish spa inside. They serve espresso coffees, fruit juices, cakes and sandwiches. They also have a private art gallery upstairs. Before 5PM, you can enjoy lunch promotion with prices as low as RM1.40 for lemonade and lime juice.

Jase's Tea Room 1st Floor, Sublot 18, Premier 101 Commercial Centre Jl. Tun Jugah. (Above a Korean convenient store). A vintage cafe with Victorian style. A place known to serve fresh imported tea leaves and lots of varieties of drinks and finger foods.

The Coffee Bean & Tea Leaf, inside Sarawak Plaza Shopping Centre and departure lounge of Kuching International Airport. That popular franchise.

Starbucks, inside Kuching International Airport, next to KFC; and inside The Spring. Another popular franchise.

Frappe, Travillion area. A small cafe with contemporary furnishings. They have excellent coffee and cakes.

Caffe Cino, Inside Hilton Hotel. They serve good coffee, desserts and meals. But the prices are a bit on the high side.

Scoops, Taman Sri Sarawak (opposite Hilton Hotel). A cool joint that opened in 2006. They specialise in a range of Gelatos and change the flavors daily. They also serve coffee and cakes. Very good ambience and nice atmosphere.

Kluang Station, Inside The Spring. A franchise offering old-school 'kopitiam' coffee with toast and half-boiled eggs in a relaxing and clean setting reminiscent of indo-china colonial coffee shops.

Kaya & Toast, Satok. If you love classic but classy 'kopitiam' to enjoy toasted breads with wide range of filling, try this one.

The most common crime in Kuching are bag snatches by motorbike riders. When walking nearby the road or in open parking lots, keep handbags and non-strapped items far from the side of the road, holding them firmly. Jalan Main Bazaar is particularly notorious for bag snatches; it can be avoided by walking in the waterfront instead. Other than that, Kuching is a quite safe city. Armed robberies with knifes are known to happen, but much less frequently than in other Malaysian big cities such as Johor Bahru or Kuala Lumpur.

Kuching is practically safe from natural disasters: no earthquakes, typhoons, hurricanes or volcanoes. Aside from the very occasional flood the biggest hazard is haze during the dry season, caused by fires in Sarawak and neighboring Indonesia.

Kuching has often been declared as one of the cleanest cities in Asia and still can hold the record for the cleanest city in Malaysia. The air pollution is minimum, while the Sarawak River is constantly being cleared from rubbish. Some part of the city might be a little bit dirty and messy. However, tourists spots are always being maintained clean.

Public toilets are easily available throughout Kuching with entrance fee of 20 cents. The public toilets are generally sanitized and clean. However, some public toilets might be lightly vandalized with graffiti and cigarette burns.

Public smoking is still allowed, except for areas like hospitals, government offices, public bus stops and supermarkets. Although the streets are clean and well-maintained, some Kuchingites are prone to litter their cigarette butts and candy wrapping once in a while. However, litter bins are available at most of the places.

  • Australia Australian Consulate, Suite 504, 5th Floor, Wisma Bukit Mata Kuching, Jl. Tunku Abdul Rahman, +60 82 233350.
  • Brunei Consulate General of Brunei, No.297-2-2 Tingkat 2 Riverbank Suites and Commercial Towers, +60 82 456515.
  • China General Consulate of the People's Republic of China, Lot 3719, Dogan Garden, Dogan Rd, +60 82 238344.
  • Indonesia Consulate General of Indonesia, Lantai 6, Bangunan Binamas, No. 1 Jl. Pandungan, +60 82 241734.

Australia Australian Consulate, Suite 504, 5th Floor, Wisma Bukit Mata Kuching, Jl. Tunku Abdul Rahman, +60 82 233350.

Brunei Consulate General of Brunei, No.297-2-2 Tingkat 2 Riverbank Suites and Commercial Towers, +60 82 456515.

China General Consulate of the People's Republic of China, Lot 3719, Dogan Garden, Dogan Rd, +60 82 238344.

Indonesia Consulate General of Indonesia, Lantai 6, Bangunan Binamas, No. 1 Jl. Pandungan, +60 82 241734.

  • Bako National Park — beaches and jungle trekking easily reached by bus from downtown Kuching.
  • Miri — there are several flights daily to this major gateway to the Gunung Mulu National Park and the Kelabit Highlands.
  • Santubong — with the Sarawak Cultural Park and Damai Beach is easily reached by tour bus.