The San Juan Market is a traditional Mexican market in the historic center of Mexico City that has become the city’s only such market specializing in gourmet and exotic foods. It is known for its selection of exotic meats, including venison, crocodile, wild boar and even lion meat, as well as a wide selection of products from Europe and the Americas. Unlike other such markets in Mexico City, it caters to chefs, restaurateurs and foodies, many of whom are foreigners and have long-standing relationships with particular vendors.