Fusion restaurant utilising Sabahan ingredients such as tuhau, buah tarap, bambangan, Sabah seaweed and salted fish as a twist to classic Western and local cuisine. No pork served. Daily shows include live band featuring celebrity singer Esther Applunius, belly dancing, traditional Sumazau and Magunatip bamboo dance, blowpipe performance, Argentine Tango and fire juggling flair bartenders. Recommended to make a reservation as it is often fully booked.